Normal view MARC view

Entry Corporate Name

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 335820

003 - CONTROL NUMBER IDENTIFIER

  • control field:

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20211102172357.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 980218n| acannaab| |a ana |||

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: n 98015489

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (DLC)n 98015489

035 ## - SYSTEM CONTROL NUMBER

  • System control number: 3506577

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DLC
  • Transcribing agency: DLC
  • Subject heading/thesaurus conventions: lcna

110 20 - HEADING--CORPORATE NAME

  • Corporate name or jurisdiction name as entry element: Le Bernardin (Restaurant)

410 20 - SEE FROM TRACING--CORPORATE NAME

  • Corporate name or jurisdiction name as entry element: Bernardin (Restaurant)

670 ## - SOURCE DATA FOUND

  • Source citation: Le Bernardin, 1998:
  • Information found: CIP t.p. (Le Bernardin) pub. info (NY's only 4-star fish restaurant; opened 1986)

907 ## -

  • : .a1194612x
  • : 29-10-15
  • : 29-10-15
  • : -
  • : -
  • : -

Powered by Koha