Entry Topical Term

Number of records used in: 2

001 - CONTROL NUMBER

• control field: 332193

003 - CONTROL NUMBER IDENTIFIER

• control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20211102161733.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 050927i| anannbabn |a ana

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: sh2005006563
• Canceled/invalid LC control number: sh 85011079

035 ## - SYSTEM CONTROL NUMBER

• System control number: (OCoLC)oca06799050

040 ## - CATALOGING SOURCE

• Original cataloging agency: DLC
• Language of cataloging: eng
• Transcribing agency: DLC
• Subject heading/thesaurus conventions: lcsh

053 #0 - LC CLASSIFICATION NUMBER

• Classification number element-single number or beginning number of span: HD8039.B2
• Classification number element-ending number of span: HD8039.B22
• Explanatory term: Labor

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Bakers

450 ## - SEE FROM TRACING--TOPICAL TERM

• Control subfield: nne
• Topical term or geographic name entry element: Bakers and bakeries

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Cooks

670 ## - SOURCE DATA FOUND

• Source citation: American Heritage dict.

907 ## -

• : .a11715340
• : 23-08-21
• : 29-10-15
• : -
• : -
• : -