Normal view MARC view

Entry Topical Term

Number of records used in: 23

001 - CONTROL NUMBER

  • control field: 329443

003 - CONTROL NUMBER IDENTIFIER

  • control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20211102151517.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 030107i| anannbabn |a ana c

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: sh2003000021

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (OCoLC)oca06001283

040 ## - CATALOGING SOURCE

  • Original cataloging agency: Uk
  • Language of cataloging: eng
  • Transcribing agency: DLC
  • Modifying agency: DLC
  • Modifying agency: MiEM
  • Subject heading/thesaurus conventions: lcsh

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element-single number or beginning number of span: TX631
  • Classification number element-ending number of span: TX641

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Food tourism

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Culinary tourism

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Gastronomic tourism

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Gastronomy and tourism

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Gastronomy tourism

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Control subfield: nne
  • Topical term or geographic name entry element: Tourism and gastronomy

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Gastronomy

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Tourism

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: International Gastronomy Congress (1st : Portugal). Tourism and gastronomy, 2002:
  • Information found: p. i (gastronomy tourism development) p. 89 (gastronomic tourism development)

670 ## - SOURCE DATA FOUND

  • Source citation: Invest in France Agency WWW site, January 7, 2003
  • Information found: (French tourism and gastronomy)

670 ## - SOURCE DATA FOUND

  • Source citation: Food tourism, 2015:
  • Information found: ECIP summary (The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend)

907 ## -

  • : .a11619958
  • : 23-08-21
  • : 29-10-15
  • : -
  • : -
  • : -

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