Entry Topical Term

Number of records used in: 20

001 - CONTROL NUMBER

• control field: 316138

003 - CONTROL NUMBER IDENTIFIER

• control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20211102074038.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 860211i| anannbabn |a ana

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: sh 85032049

035 ## - SYSTEM CONTROL NUMBER

• System control number: (OCoLC)oca02045133

040 ## - CATALOGING SOURCE

• Original cataloging agency: DLC
• Transcribing agency: DLC
• Modifying agency: DLC
• Modifying agency: MnMHCL
• Modifying agency: DLC
• Subject heading/thesaurus conventions: lcsh

053 #0 - LC CLASSIFICATION NUMBER

• Classification number element-single number or beginning number of span: TX809.M17

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Pasta)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Control subfield: nne
• Topical term or geographic name entry element: Cookery (Macaroni)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Control subfield: nne
• Topical term or geographic name entry element: Cookery (Pasta)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Lasagna)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Noodles)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Spaghetti)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Vermicelli)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking with pasta

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Pasta products
• General subdivision: Use in cooking

670 ## - SOURCE DATA FOUND

• Source citation: Web. 3
• Information found: (alimentary paste in processed form (as spaghetti or macaroni) or in the form of fresh dough (as ravioli))

670 ## - SOURCE DATA FOUND

• Source citation: Random House.

670 ## - SOURCE DATA FOUND

• Source citation: Britannica Micro.

670 ## - SOURCE DATA FOUND

• Source citation: Acad. Amer. encyc.

670 ## - SOURCE DATA FOUND

• Source citation: Collier's.

670 ## - SOURCE DATA FOUND

• Source citation: IAC
• Information found: (Cookery (Pasta))

675 ## - SOURCE DATA NOT FOUND

• Source citation: Americana;
• Source citation: NYT index

907 ## -

• : .a1145782x
• : 23-08-21
• : 29-10-15
• : -
• : -
• : -