Normal view MARC view

Entry Corporate Name

001 - CONTROL NUMBER

003 - CONTROL NUMBER IDENTIFIER

005 - DATE AND TIME OF LATEST TRANSACTION

008 - FIXED-LENGTH DATA ELEMENTS

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

035 ## - SYSTEM CONTROL NUMBER

040 ## - CATALOGING SOURCE

110 2# - HEADING--CORPORATE NAME

Corporate name or jurisdiction name as entry element: Slow Food (Organization)

410 2# - SEE FROM TRACING--CORPORATE NAME

Corporate name or jurisdiction name as entry element: International Slow Food (Organization)

670 ## - SOURCE DATA FOUND

Source citation: Slow, Apr./June 1998:
Information found: t.p. (the Slow food movement) p. 1 (the International Slow Food movement)

670 ## - SOURCE DATA FOUND

Source citation: Its Home page, 01/11/01
Information found: (Slow Food) history page (Arcigola Slow Food has grown into an international food and wine movement; the association was founded as plain Arcigola in Bra in July 1986)

670 ## - SOURCE DATA FOUND

Source citation: Its Web site, history, Feb. 6, 2006
Information found: (1980: Libera e Benemerita Associazione Amici del Barolo (Free and Meritorious Association of Friends of Barolo), the nucleus of what is to become Arcigola, comes into being in Bra; 1986: Arcigola association formed in the Langhe district of Piedmont; 1989: International Slow Food movement founded at Opéra comique in Paris; 1990: First Slow Food international congress in Venice; 1992: Slow Food Deutschland is born in Königestein; 1993: Slow Food Switzerland opens office in Zurich; 1994: Arcigola Slow Food organises Milano Golosa; change the name to Slow Food Italy; 1996: First number of Slow, herald of taste and culture, the Slow Food international journal; at the end of November, Slow Food organises the first small-scale, experimental Salone del Gusto in Turin and exploits the occasion to present the Ark of Taste project; 1997: Second international Slow Food congress held in Orvieto; 2000: Slow Food USA is born; 2003: Slow Food France founding congress held in Lastours, Aude; 2004: FAO officially recognizes Slow Food as a nonprofit organisation and establishes a collaboration; Italian Ministry of Universities and Scientific Research officially recognises the University of Gastronomic Sciences)

907 ## -