Normal view
MARC view
American Chemical Society. Division of Agricultural and Food Chemistry (Corporate Name)
Used for/see from:
- American Chemical Society. Agricultural and Food Chemistry Division
- American Chemical Society. Division of Agriculture and Food Chemistry
- ACS Division of Agricultural and Food Chemistry
- A.C.S. Division of Agricultural and Food Chemistry
- ACS Division of Agriculture and Food Chemistry
- A.C.S. Division of Agriculture and Food Chemistry
Its Agricultural control chemicals, c1950.
Proteins at low temperatures, 1979: t.p. (Division of Agriculture and Food Chemistry ... American Chemical Society)
Irradiation of food and packaging, 2004: CIP t.p. (ACS Division of Agricultural and Food Chemistry)
Mycotoxin prevention and control in agriculture, c2009: ECIP t.p. (ACS Division of Agriculture and Food Chemistry)
American Chemical Society, Division of Agricultural and Food Chemistry was established in 1908.