Normal view MARC view

Entry Personal Name

Number of records used in: 2

001 - CONTROL NUMBER

  • control field: 1222084

003 - CONTROL NUMBER IDENTIFIER

  • control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20221110104805.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 140311n| azannaabn |n aaa c

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: no2014032715

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (OCoLC)oca09703246

040 ## - CATALOGING SOURCE

  • Original cataloging agency: CU-A
  • Language of cataloging: eng
  • Description conventions: rda
  • Transcribing agency: CU-A
  • Subject heading/thesaurus conventions: lcna

100 1# - HEADING--PERSONAL NAME

  • Personal name: Leroux, Stéphane

372 ## - FIELD OF ACTIVITY

  • Field of activity: Pastry
  • Source of term: lcsh

374 ## - OCCUPATION

  • Occupation: Cooks
  • Source of term: lcsh

375 ## - GENDER

  • Gender: male

377 ## - ASSOCIATED LANGUAGE

  • Language code: fre

670 ## - SOURCE DATA FOUND

  • Source citation: Leroux, Stéphane. Praliné, 2013:
  • Information found: title page (Stéphane Leroux) page 7 (pastry chef, Meilleurs Ouvriers de France)

675 ## - SOURCE DATA NOT FOUND

  • Source citation: BGMI, March 10, 2014 ;
  • Source citation: VIAF, March 10, 2014

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