Strausman, Mark (Personal Name)

His The campagna table, c1999: CIP t.p. (Mark Strausman)

The Freds at Barneys New York cookbook, 2017: ECIP t.p. (Mark Strausman) galley (Mark Strausman is a chef, restaurateur and author based in New York City. In 1996 he created Freds at Barneys New York for the Madison Avenue flagship store. Subsequently he developed satellite Freds in Chicago and Los Angeles, and in Barneys' new Downtown New York City location, and remains Freds' Managing Director. In addition, he owned the ground breaking Italian restaurant, Campagna, and Agriturismo in New York's Hudson Valley, and partnered to create and manage Coco Pazzo in New York City, and Sapore di Mare in East Hampton, NY)