Entry Personal Name

Number of records used in: 5

001 - CONTROL NUMBER

• control field: 1055503

003 - CONTROL NUMBER IDENTIFIER

• control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20221031163756.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 970326n| azannaabn |n aaa c

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: no 97018971

035 ## - SYSTEM CONTROL NUMBER

• System control number: (OCoLC)oca04303557

040 ## - CATALOGING SOURCE

• Original cataloging agency: OU
• Language of cataloging: eng
• Description conventions: rda
• Transcribing agency: OU
• Modifying agency: Uk
• Modifying agency: DNLM
• Subject heading/thesaurus conventions: lcna

100 1# - HEADING--PERSONAL NAME

• Personal name: Hosking, Richard

670 ## - SOURCE DATA FOUND

• Source citation: A dictionary of Japanese food, 1996:
• Information found: t.p. (Richard Hosking) p. 240 (M.A., Cambridge; Prof. of Sociology and English at Hiroshima Shudo Univ.; lecturer on Japanese food)