Farber, Jeffrey M. (Personal Name)
- Farber, Jeff (Jeffrey M.)
Principles of modified-atmosphere and sous vide product packaging, c1995: t.p. (Jeffrey M. Farber)
Safe handling of foods, c2000: CIP t.p. (Jeffrey M. Farber) data sht. (b. 10/21/1953; citizen of Canada)
Retail food safety, 2014: title page (Jeffrey Farber) title page verso (Bureau of Microbial Hazards, Health Canada)
OCLC, May 20, 2021 (access points: Farber, Jeffrey M.; Farber, Jeffrey Mark; Farber, Jeffrey Mark, 1953- ; usage: Jeffrey M. Farber; Jeffrey Mark Farber)
University of Guelph website, May 20, 2021: faculty profile page (Jeff Farber; worked at Health Canada for a number of years; left the federal government to take up a position as a Full Professor and the Director of Canadian Research Institute for Food Safety (CRIFS)) https://www.uoguelph.ca/foodscience/people/jeff-farber