Normal view MARC view

Entry Personal Name

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 1043538

003 - CONTROL NUMBER IDENTIFIER

  • control field: OCoLC

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20221031155942.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 810407n| acannaabn |n aaa

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: n 81029590

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (OCoLC)oca00575324

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DLC
  • Language of cataloging: eng
  • Transcribing agency: DLC
  • Modifying agency: OCoLC
  • Subject heading/thesaurus conventions: lcna

100 1# - HEADING--PERSONAL NAME

  • Personal name: Janericco, Terence

670 ## - SOURCE DATA FOUND

  • Source citation: Cooking by degrees, c1981 (a.e.)
  • Information found: t.p. (Terence Janericco)

670 ## - SOURCE DATA FOUND

  • Source citation: His The book of great hors d'oeuvre, c1981:
  • Information found: t.p. (Terence Janericco) CIP data sht. (b. 4/21/38)

670 ## - SOURCE DATA FOUND

  • Source citation: His Breakfast & brunch dishes for the professional chef, 1982, c1983:
  • Information found: CIP t.p. (Terence Janericco)

670 ## - SOURCE DATA FOUND

  • Source citation: Phone call to pub., 4/14/82
  • Information found: (Terence Janericco)

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