Bake : (Record no. 1933336)
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000 -LEADER | |
---|---|
fixed length control field | 01127cam a2200337Mi 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240718085736.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160224s2015 enka 001 0 eng |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
Local cataloguing issues note | Z3950 Search: @attr 1=7 "9781474804936" |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
Local cataloguing issues note | Z3950 Record: 0 of 1 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781474804936 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1474804934 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)942428919 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | AU@ |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | AU@ |
Modifying agency | OCLCO |
-- | OCLCF |
-- | YDXCP |
-- | NZGPL |
-- | OCLCQ |
-- | NLE |
-- | UKMGB |
-- | Z5A |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.71 |
Edition number | 23 |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
Classification number | 641.71 BAK |
245 00 - TITLE STATEMENT | |
Title | Bake : |
Remainder of title | beautiful baking recipes from around the world. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Bath, United Kingdom : |
Name of producer, publisher, distributor, manufacturer | Parragon Books Ltd, |
Date of production, publication, distribution, manufacture, or copyright notice | 2015. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | ©2015. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 383 pages : |
Other physical details | illustrations ; |
Dimensions | 28 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
336 ## - CONTENT TYPE | |
Content type term | still image |
Content type code | sti |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Media type code | n |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Carrier type code | nc |
Source | rdacarrier |
500 ## - GENERAL NOTE | |
General note | Includes index. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | CAKES, BAKING, ICING & SUGARCRAFT. Bake: Beautiful Baking Recipes From Around the World. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cake. |
9 (RLIN) | 314924 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Baking. |
9 (RLIN) | 314388 |
651 #2 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
Geographic name | Cookbook. |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
Geographic name | Cookbooks. |
Source of heading or term | lcgft |
9 (RLIN) | 370227 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type | Total Checkouts |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | City Campus | City Campus | City Campus Main Collection | 16/07/2024 | 435 | 21.30 | 641.71 BAK | A583260B | 30/07/2024 | 20.00 | 16/07/2024 | Book | |||||
Dewey Decimal Classification | City Campus | City Campus | City Campus Main Collection | 06/08/2024 | 393 | 45.90 | 641.71 BAK | A583242B | 07/08/2024 | 50.07 | 06/08/2024 | Book |