MARC details
000 -LEADER |
fixed length control field |
03667cam a2200517 i 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221102190631.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160128t2016 2enk b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2015043718 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
MARC Score : 11100(24950) : OK |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
Direct Search Result |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1472439686 |
Qualifying information |
hardback ; (alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781472439680 |
Qualifying information |
hardback ; (alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b19801361 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)936684840 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
YDX |
-- |
YDXCP |
-- |
OCLCF |
-- |
BTCTA |
-- |
BDX |
-- |
YUS |
-- |
OCLCQ |
-- |
CHVBK |
-- |
OCLCO |
-- |
OCLCA |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
GT2850 |
Item number |
.L44 2016 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
394.12 |
Edition number |
23 |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
Classification number |
394.12 LEE |
245 00 - TITLE STATEMENT |
Title |
Food and media : |
Remainder of title |
practices, distinctions and heterotopias / |
Statement of responsibility, etc. |
edited by Jonatan Leer and Karen Klitgaard Povlsen. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
London ; |
-- |
New York, NY : |
Name of producer, publisher, distributor, manufacturer |
Routledge, |
Date of production, publication, distribution, manufacture, or copyright notice |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 211 pages ; |
Dimensions |
25 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
Critical food studies |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
1. |
Title |
Introduction -- |
Miscellaneous information |
Part 1. |
Title |
Food Practices in the Media : -- |
Miscellaneous information |
2. |
Title |
Good fare and welfare : perceptions of American and French food in postwar cookbooks / |
Statement of responsibility |
Caroline Nyvang -- |
Miscellaneous information |
3. |
Title |
Transcultural food and recipes for immigration / |
Statement of responsibility |
Susanna Moodie and Cathrine Parr Traill -- |
Miscellaneous information |
4. |
Title |
Just a happy housewife? : Michelle Obama, food activism and (African- )American womanhood / |
Statement of responsibility |
Katrine Meldgaard Kjær -- |
Miscellaneous information |
5. |
Title |
"The worst mum in Britain" : class, gender and caring in the campaigning culinary documentary / |
Statement of responsibility |
Joanne Hollows -- |
Miscellaneous information |
6. |
Title |
Manning the table : masculinity and weight loss in U.S. commercials / |
Statement of responsibility |
Fabio Parasecoli -- |
Miscellaneous information |
7. |
Title |
Homosocial heterotopias and masculine escapism in TV-cooking shows / |
Statement of responsibility |
Jonathan Leer -- |
Miscellaneous information |
Part 2. |
Title |
Practices of Food and Media : -- |
Miscellaneous information |
8. |
Title |
"I (never) just google" : media and food practices / |
Statement of responsibility |
Karen Klitgaard Povlsen -- |
Miscellaneous information |
9. |
Title |
Everyday mothering and the media food "soup" : comparing contested food and mothering across genres in two different social contexts / |
Statement of responsibility |
Bente Halkier -- |
Miscellaneous information |
10. |
Title |
Food across media : popular food contents among children in Germany / |
Statement of responsibility |
Susanne Eichner -- |
Miscellaneous information |
11. |
Title |
Children cooking media food : exploring media (food) literacy through experimental methods / |
Statement of responsibility |
Stinne Gunder Strøm Krogager -- |
Miscellaneous information |
12. |
Title |
Epilogue : politics and the future of food and media / |
Statement of responsibility |
Kathleen LeBesco and Peter Naccarato. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Food is everywhere in contemporary mediascapes, as witnessed by the increase in cookbooks, food magazines, television cookery shows, online blogs, recipes, news items and social media posts about food. This mediatization of food means that the media often interplays between food consumption and everyday practices, between private and political matters and between individuals, groups, and societies." --Publisher's website. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food in popular culture. |
9 (RLIN) |
329137 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food consumption |
General subdivision |
Social aspects |
9 (RLIN) |
636249 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food preferences |
General subdivision |
Social aspects |
9 (RLIN) |
637885 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Television cooking shows |
9 (RLIN) |
382430 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Mass media |
General subdivision |
Social aspects |
9 (RLIN) |
371529 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Leer, Jonatan, |
Relator term |
editor. |
9 (RLIN) |
865415 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Leer, Jonatan, |
Relator term |
editor, |
-- |
author. |
9 (RLIN) |
865415 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Povlsen, Karen Klitgaard, |
Relator term |
editor, |
-- |
author. |
9 (RLIN) |
865416 |
776 18 - ADDITIONAL PHYSICAL FORM ENTRY |
Record control number |
(OCoLC)943678628 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Critical food studies. |
9 (RLIN) |
1088852 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b19801361 |
b |
06-09-21 |
c |
31-01-17 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
394.12 LEE |
g |
1 |
i |
A554622B |
j |
0 |
l |
cmain |
o |
- |
p |
$202.28 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
3 |
v |
1 |
w |
1 |
x |
2 |
y |
.i13542485 |
z |
13-03-17 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
03-02-17 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
0 |