MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03697cam a2200493 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221102190629.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
160627s2016 pauao b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2016029092 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
MARC Score : 11150(23500) : OK |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
Direct Search Result |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1623365430 |
| Qualifying information |
trade hardcover (acid-free paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781623365431 |
| Qualifying information |
trade hardcover (acid-free paper) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b19801294 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)934884678 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
YDXCP |
| -- |
BTCTA |
| -- |
BDX |
| -- |
OCLCF |
| -- |
JSE |
| -- |
ON8 |
| -- |
ZHB |
| -- |
FM0 |
| -- |
WIM |
| -- |
VP@ |
| -- |
JDP |
| -- |
DYJ |
| -- |
ATU |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX771 |
| Item number |
.B968 2016 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.8653 |
| Edition number |
23 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
|---|
| Classification number |
641.8653 BYR |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Byrn, Anne, |
| Relator term |
author. |
| 9 (RLIN) |
865410 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
American cake : |
| Remainder of title |
from colonial gingerbread to classic layer, the stories and recipes behind more than 125 of our best-loved cakes / |
| Statement of responsibility, etc. |
Anne Byrn. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
From colonial gingerbread to classic layer, the stories and recipes behind more than 125 of our best-loved cakes |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
From colonial gingerbread to classic layer, the stories and recipes behind more than one hundred and twenty five of our best-loved cakes |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
[Emmaus, Pennsylvania] : |
| Name of producer, publisher, distributor, manufacturer |
Rodale, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2016] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2016 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
344 pages : |
| Other physical details |
illustrations, colour photographs ; |
| Dimensions |
27 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction -- The history of cake in America -- 1. 1650 to 1799: baking cakes in early America -- 2. 1800 to 1869: new cakes & new directions -- 3. 1870-1899: a scientific approach: baking powder & Fanny Farmer -- 4. 1900 to 1916: birth of the American layer cake -- 5. 1917 to 1945: baking in the good times & the bad times -- 6. 1946 to 1962: Tupperware, Bake-Offs,® & a new domesticity -- 7. 1963 to 1979: American cake times are a-changin' -- 8. 1980 to 1999: cakes born in the USA -- 9. 2000 to the present: the cakes of the new millennium -- 10. Frostings & icings -- Acknowledgements -- Bibliography -- Index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Cakes in America aren't just about sugar, flour, and frosting. They have a deep, rich history that developed as our country grew. Cakes, more so than other desserts, are synonymous with celebration and coming together for happy times. They're an icon of American culture, reflecting heritage, region, season, occasion, and era. And they always have been, throughout history. New York Times bestselling author Anne Bryn takes readers on a journey through America's past to present with more than 125 authentic recipes for our best-loved and beautifulcakes and frostings.Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time." --Back cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cake. |
| 9 (RLIN) |
314924 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cake |
| Geographic subdivision |
United States |
| General subdivision |
History |
| 9 (RLIN) |
707414 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks |
| Source of term |
lcgft |
| 9 (RLIN) |
370227 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Online version: |
| Main entry heading |
Byrn, Anne, author. |
| Title |
American cake |
| Place, publisher, and date of publication |
Emmaus, Pennsylvania : Rodale, [2016] |
| International Standard Book Number |
9781623365448 |
| Record control number |
(DLC) 2016031037 |
| 776 18 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Record control number |
(OCoLC)957316530 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b19801294 |
| b |
06-09-21 |
| c |
31-01-17 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.8653 BYR |
| g |
1 |
| i |
A554641B |
| j |
0 |
| l |
cmain |
| m |
IR01:24-11-17: cancelled by .p10083959@9vicu |
| o |
- |
| p |
$42.59 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
5 |
| v |
5 |
| w |
1 |
| x |
4 |
| y |
.i13539450 |
| z |
21-02-17 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
c |
| -- |
b |
| Operator's initials, OID (RLIN) |
21-02-17 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
pau |
| -- |
0 |
