MARC details
000 -LEADER |
fixed length control field |
03176cam a2200445 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221115160029.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
141027s2015 enk bf 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014030465 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1780644531 |
Qualifying information |
hardback (alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781780644530 |
Qualifying information |
hardback (alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b14078788 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)889736421 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
BTCTA |
-- |
UKMGB |
-- |
CDX |
-- |
NTE |
-- |
YDXCP |
-- |
BDX |
-- |
CUD |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
G155.7 |
Item number |
.G87 2015 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
910.72 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Gursoy, Dogan, |
Relator term |
author. |
9 (RLIN) |
821281 |
245 10 - TITLE STATEMENT |
Title |
Handbook of scales in tourism and hospitality research / |
Statement of responsibility, etc. |
Dogan Gursoy, Washington State University, USA, Muzaffer Uysal, Virginia Tech, USA, Ercan Sirakaya-Turk, University of South Carolina, USA, Yuksel Ekinci, University of Reading, UK, Seyhmus Baloglu, University of Nevada, USA. |
246 11 - VARYING FORM OF TITLE |
Title proper/short title |
Scales in tourism and hospitality research |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Wallingford, Oxfordshire, UK ; |
-- |
Boston, MA, USA : |
Name of producer, publisher, distributor, manufacturer |
CABI, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2015]. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 413 pages ; |
Dimensions |
25 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
Section I. |
Title |
Introductions -- |
Miscellaneous information |
Section II. |
Title |
Scales by category : -- |
-- |
Scales focusing on individual behavior (motivation, satisfaction, performance, benchmarking, involvement, decision making, benefits - sought, values, lifestyle / segment typologies and the like) -- |
-- |
Scales examining community and impact issues (IMPAC scales, NEP) -- |
-- |
Scales examining inter organization and firm issues -- |
-- |
Scales examining human resource issues -- |
-- |
Scales examining natural / cultural resource use issues -- |
-- |
Scales examining cross-cultural issues -- |
-- |
Scales examining benefits of tourism and quality-of-life scales and the like. -- |
Miscellaneous information |
Section III. |
Title |
Conclusion. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"As the field of tourism and hospitality experiences maturity and scientific sophistication, researchers need to fully understand the breadth and depth of existing scales that help explain, understand, monitor, and predict not only behaviour but also consequences of such behaviour as a function of demand and supply interactions in the field. By introducing the importance of measurement and scales and providing groupings of existing scales The Handbook of Scales in Tourism and Hospitality Research serves as the state of the art reference book in the field of tourism, hospitality and allied fields such leisure, recreation, and services management."--Publisher's website. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tourism |
General subdivision |
Research |
-- |
Methodology |
9 (RLIN) |
806568 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Research |
-- |
Methodology |
9 (RLIN) |
806909 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Uysal, Muzzaffer, |
Relator term |
author. |
9 (RLIN) |
824295 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Sirakaya-Turk, Ercan. |
9 (RLIN) |
274052 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Ekinci, Yüksel, |
Relator term |
author. |
9 (RLIN) |
1186661 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Baloglu, Seyhmus. |
Relator term |
author. |
9 (RLIN) |
368339 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b14078788 |
b |
11-07-17 |
c |
28-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
910.72 GUR |
g |
1 |
i |
A556504B |
j |
0 |
l |
cmain |
o |
- |
p |
$271.76 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
2 |
v |
3 |
w |
0 |
x |
2 |
y |
.i13437975 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
0 |