MARC details
000 -LEADER |
fixed length control field |
03251cam a2200433 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101221150.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
141222s2015 enk b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014037330 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1847889263 |
Qualifying information |
hardback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781847889263 |
Qualifying information |
hardback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1847889255 |
Qualifying information |
paperback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781847889256 |
Qualifying information |
paperback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
1847889271 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781847889270 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b14042575 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)869437801 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
YDX |
-- |
YDXCP |
-- |
BTCTA |
-- |
BDX |
-- |
UKMGB |
-- |
OCLCF |
-- |
STF |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
GT2850 |
Item number |
.O36 2015 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
394.1209 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
O'Connor, Kaori, |
Relator term |
author. |
9 (RLIN) |
823546 |
245 14 - TITLE STATEMENT |
Title |
The never-ending feast : |
Remainder of title |
the anthropology and archaeology of feasting / |
Statement of responsibility, etc. |
Kaori O'Connor. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
London ; |
-- |
New York : |
Name of producer, publisher, distributor, manufacturer |
Bloomsbury Academic, |
Date of production, publication, distribution, manufacture, or copyright notice |
2015. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 239 pages : |
Other physical details |
illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
1. |
Title |
Introduction: Invitation to the Feast -- |
Miscellaneous information |
2. |
Title |
Mesopotamia: The Pursuit of Abundance -- |
Miscellaneous information |
3. |
Title |
The Assyrians and Achaemenid Persians: Empires of Feasting -- |
Miscellaneous information |
4. |
Title |
The Greeks: Now Let Us Hasten to the Feast -- |
Miscellaneous information |
5. |
Title |
Eurasia: The Mongols-An Empire Built on Drinking -- |
Miscellaneous information |
6. |
Title |
China: The Hidden History of Chinese Feasting -- |
Miscellaneous information |
7. |
Title |
Japan: Banqueting Beyond a Bridge of Dreams -- |
Miscellaneous information |
8. |
Title |
Epilogue: After the Feast. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Human life is a never-ending feast. Throughout history, and in all parts of the world, feasts have been the primary arena for displays of hierarchy, status and power; a stage upon which loyalties and alliances are negotiated; the occasion for the mobilization and distribution of resources, and the place where identities are created and consolidated through inclusion and exclusion. Feasting in the West in the medieval and modern periods is now well known and central to the study of culture, food and society. But there has been no broad study like this that, while grounded in anthropology and archaeology, also draws upon history and literature for an interdisciplinary look at feasting in the past, outside Europe, without which our knowledge of feasting and understanding of how our global world has been constituted is incomplete. Until now, mainstream feasting studies and food histories have concentrated on European traditions, while others - equally important - have been disregarded and ignored. Focusing on key periods and aspects, looking at feasting in societies not usually dealt with outside highly specialized area studies, combining theory and description, this work examines the never-ending feast in sites that include Mesopotamia, Achaemenid Persia, China, the Mongol Empire and Japan"--Provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food habits |
General subdivision |
History |
9 (RLIN) |
374682 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Social aspects |
9 (RLIN) |
370896 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dinners and dining |
General subdivision |
History |
9 (RLIN) |
374683 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b14042575 |
b |
11-07-17 |
c |
28-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
394.1209 OCO |
g |
1 |
i |
A556635B |
j |
0 |
l |
cmain |
o |
- |
p |
$113.50 |
q |
- |
r |
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0 |
u |
2 |
v |
0 |
w |
0 |
x |
0 |
y |
.i13434500 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
4 |