A taste of home : (Record no. 1255280)

MARC details
000 -LEADER
fixed length control field 01745cam a2200385 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221109172709.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130522t20132013nz a 001 0 eng
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781775533931 :
Terms of availability $45.00
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b13058538
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)890258044
040 ## - CATALOGING SOURCE
Original cataloging agency NZNB
Language of cataloging eng
Description conventions rda
Transcribing agency NZNB
042 ## - AUTHENTICATION CODE
Authentication code nznb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.555
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name McGregor, Brett,
Dates associated with a name 1972-
Relator term author.
245 12 - TITLE STATEMENT
Title A taste of home :
Remainder of title 100+ easy, tasty everyday recipes /
Statement of responsibility, etc. Brett McGregor ; food photography and incidentals, Aaron McLean.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Auckland, New Zealand :
Name of producer, publisher, distributor, manufacturer Random House New Zealand,
Date of production, publication, distribution, manufacture, or copyright notice 2013.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2013
300 ## - PHYSICAL DESCRIPTION
Extent 264 pages :
Other physical details colour illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Brunch and lunch -- Salads and sides -- Dinner -- Sweet things.
520 ## - SUMMARY, ETC.
Summary, etc. "Packed with delicious recipes that are easy and quick to make. Designed for busy families with children, these recipes are also modern, fresh and healthy"--Publisher information.
520 ## - SUMMARY, ETC.
Summary, etc. "Packed with delicious recipes that are easy and quick to make. Designed for busy families with children, these recipes are also modern, fresh and healthy."--Publisher information.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quick and easy cooking.
9 (RLIN) 326791
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks
Source of term lcgft
9 (RLIN) 370227
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McLean, Aaron,
Dates associated with a name 1973-
Relator term illustrator.
9 (RLIN) 429816
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b13058538
b 03-10-17
c 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 29-10-15
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nz
-- 2
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.555 MCG
g 1
i A529451B
j 0
l cmain
o -
p $42.80
q -
r -
s -
t 0
u 6
v 0
w 0
x 1
y .i1335372x
z 29-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 42.80 i1335372x 6   641.555 MCG A529451B 21/03/2019 21/03/2019 1 42.80 31/10/2021 Book

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