MARC details
000 -LEADER |
fixed length control field |
01464cam a2200349 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221102165305.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130718s2013 nz a 001 0 eng d |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1869538447 |
Qualifying information |
hbk. |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781869538446 |
Qualifying information |
hbk. |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b13058472 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)858576095 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
eLGAR |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
ATU |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.3382 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
MacAller, Natasha, |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Vanilla table : |
Remainder of title |
the essence of exquisite cooking from the world's best chefs / |
Statement of responsibility, etc. |
Natasha MacAller ; photography Manja Wachsmuth. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Auckland, N.Z. : |
Name of producer, publisher, distributor, manufacturer |
David Bateman, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2013]. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2013 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
239 pages : |
Other physical details |
illustrations ; |
Dimensions |
27 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Foreword / Peter Gordon -- The vanilla story -- Vanilla 101 -- Starter plates -- Main plates -- Blue plates & brunch plates -- Sharing plates -- Dessert plates -- Cake plates -- The cookie plate -- Bevvies & bar snacks -- Vanilla pantry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking (Vanilla) |
9 (RLIN) |
337543 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Vanilla |
9 (RLIN) |
335864 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Wachsmuth, Manja, |
Relator term |
photographer. |
9 (RLIN) |
832974 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b13058472 |
b |
14-11-17 |
c |
28-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
641.3382 MAC |
g |
1 |
i |
A529428B |
j |
0 |
l |
cmain |
o |
- |
p |
$53.23 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
8 |
v |
0 |
w |
0 |
x |
1 |
y |
.i13353615 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
nz |
-- |
0 |