Waste matters : (Record no. 1253787)

MARC details
000 -LEADER
fixed length control field 03962cam a2200493 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221102164523.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130723t20132013maua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2013015563
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118394311 (paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118394313 (paperback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)842307507
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCQ
-- WEA
-- YDXCP
-- CHVBK
-- OCoLC
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number GN407
Item number .W37 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.12
Edition number 23
245 00 - TITLE STATEMENT
Title Waste matters :
Remainder of title new perspectives of food and society /
Statement of responsibility, etc. edited by David Evans, Hugh Campbell and Anne Murcott.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Malden, MA :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons,
Date of production, publication, distribution, manufacture, or copyright notice 2013.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture ©2013
300 ## - PHYSICAL DESCRIPTION
Extent x, 240 pages :
Other physical details illustrations ;
Dimensions 23 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement The sociological review monographs,
International Standard Serial Number 1467-954X ;
Volume/sequential designation v. 60
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note A brief pre-history of food waste and the social sciences -- From risk to waste: global food waste regimes -- 'Waste? You mean by-products!' from bio-waste management to agro-ecology in Italian winemaking and beyond -- The performativity of food packaging: market devices, waste crisis and recycling -- Arbiters of waste: date labels, the consumer and knowing good, safe food -- Food, waste and safety: negotiating conflicting social anxieties into the practices of domestic provisioning -- Practising thrift at dinnertime: mealtime leftovers, sacrifice and family membership -- Food waste bins: bridging infrastructures and practices -- Eating from the bin: salmon heads, waste and the markets that make them -- Food waste in Australia: the freegan response -- A 'lasting transformation' of capitalist surplus: from food stocks to feedstocks -- The disposal of place: facing modernity in the kitchen-diner.
520 ## - SUMMARY, ETC.
Summary, etc. "This book offers the first framing of potential social science approaches to the compelling and yet hugely under-researched topic of food waste. Shows how the profile of waste has suddenly increased as a topic of sociological relevance and extends these developments to analyses of foodConceptualises waste as a dynamic category and one that plays an important role in processes of cultural and economic organisationBrings together theoretical and empirical contributions from a range of disciplinary perspectivesEngages with food waste in a number of contexts and at a variety of scalesExplores issues such as the regulation and governance of food systems; the materiality of foodstuffs and associated technologies; the dynamics of social practices and what goes on in domestic kitchens; the ways in which food and waste are circulated in societies; dumpster diving and freeganism, and socio-technical innovations for waste reductionDemonstrates how food waste is a useful lens through which to tend to a number of contemporary issues within sociology and social theory"--Publisher description.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Social aspects
9 (RLIN) 370896
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits.
9 (RLIN) 318033
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Social aspects
9 (RLIN) 634719
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Waste products.
9 (RLIN) 325722
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Waste (Economics)
General subdivision Social aspects
9 (RLIN) 637512
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Consumption (Economics)
General subdivision Social aspects
9 (RLIN) 629994
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Evans, David,
Relator term editor.
9 (RLIN) 1042242
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Campbell, Hugh,
Dates associated with a name 1964-
Relator term editor.
9 (RLIN) 257644
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Murcott, Anne,
Relator term editor.
9 (RLIN) 830494
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Sociological review monograph ;
Volume/sequential designation v. 60.
9 (RLIN) 225263
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://catdir.loc.gov/catdir/enhancements/fy1310/2013015563-b.html">http://catdir.loc.gov/catdir/enhancements/fy1310/2013015563-b.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b13020729
b 22-10-19
c 28-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 394.12 WAS
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z 29-10-15
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 394.12 WAS
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q -
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998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 20-03-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- mau
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 39.32 i13343294 6   394.12 WAS A529659B 27/03/2018 23/03/2018 1 39.32 31/10/2021 Book
        City Campus City Campus City Campus Main Collection 29/10/2015 44.54 i13344481 4 1 394.12 WAS A481103B 05/09/2022 01/09/2022 1 44.54 31/10/2021 Book

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