MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02138cam a2200529 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221102164508.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130718s2012 cc a 001 0 eng c |
| 019 ## - |
|---|
| -- |
840462805 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9787538176056 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
7538176055 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b13020328 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)855047580 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MNU |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
MNU |
| Modifying agency |
OCLCO |
| -- |
BTCTA |
| -- |
YDXCP |
| -- |
BWX |
| -- |
TXA |
| -- |
OCLCQ |
| -- |
OCLCF |
| -- |
OCL |
| 041 1# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| -- |
chi |
| Language code of original |
chi |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
NA7855 |
| Item number |
.A12 2012 |
| 066 ## - CHARACTER SETS PRESENT |
|---|
| Alternate G0 or G1 character set |
$1 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
725/.71 |
| Edition number |
23 |
| 245 00 - TITLE STATEMENT |
|---|
| Linkage |
880-01 |
| Title |
100 restaurant design principles = |
| Remainder of title |
can ting she ji fa ze 100 / |
| Statement of responsibility, etc. |
Gao Wei bian, He Li, Yin Qian yi. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
One hundred restaurant design principles |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Hundred restaurant design principles |
| 246 31 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Can ting she ji fa ze 100 |
| 250 ## - EDITION STATEMENT |
|---|
| Linkage |
880-02 |
| Edition statement |
Di 1 ban. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Linkage |
880-03 |
| Place of production, publication, distribution, manufacture |
Shenyang Shi : |
| Name of producer, publisher, distributor, manufacturer |
Liaoning ke xue ji shu chu ban she, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
413 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
29 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English and Chinese. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants |
| Form subdivision |
Designs and plans |
| 9 (RLIN) |
579583 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants |
| General subdivision |
Decoration |
| Form subdivision |
Pictorial works |
| 9 (RLIN) |
678151 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Linkage |
880-04 |
| Personal name |
Gao, Wei |
| Titles and other words associated with a name |
(Architect), |
| Relator term |
editor. |
| 9 (RLIN) |
833044 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Linkage |
880-05 |
| Personal name |
He, Li |
| Titles and other words associated with a name |
(Translator), |
| Relator term |
translator. |
| 9 (RLIN) |
833047 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Linkage |
880-06 |
| Personal name |
Yin, Qian |
| Titles and other words associated with a name |
(Publishing editor), |
| Relator term |
translator. |
| 9 (RLIN) |
833050 |
| 880 ## - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
250-02/$1 |
| a |
第1版. |
| 880 1# - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
700-04/$1 |
| a |
高巍 |
| c |
(Architect) |
| 880 1# - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
700-05/$1 |
| a |
贺丽 |
| c |
(Translator), |
| e |
translator. |
| 880 1# - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
700-06/$1 |
| a |
殷倩 |
| c |
(Publishing editor), |
| e |
translator. |
| 880 00 - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
245-01/$1 |
| a |
100 restaurant design principles = |
| b |
餐厅设计法则100 / |
| c |
高巍编, 贺丽, 殷倩译. |
| 880 #1 - ALTERNATE GRAPHIC REPRESENTATION |
|---|
| Linkage |
264-03/$1 |
| a |
沈阳市 : |
| b |
辽宁科学技术出版社, |
| c |
2012. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b13020328 |
| b |
16-12-20 |
| c |
28-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
725.71 GAO |
| g |
1 |
| i |
A478850B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$101.70 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
1 |
| v |
0 |
| w |
0 |
| x |
0 |
| y |
.i13348899 |
| z |
29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(2)b |
| -- |
(3)c |
| Operator's initials, OID (RLIN) |
17-01-19 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
cc |
| -- |
0 |
