Quinoa revolution : (Record no. 1249567)

MARC details
000 -LEADER
fixed length control field 01816cam a2200373 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230825152258.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120628t2013 onca 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0143186418
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780143186410
Qualifying information pbk.
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b12879812
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)798059793
040 ## - CATALOGING SOURCE
Original cataloging agency BTCTA
Language of cataloging eng
Description conventions rda
Transcribing agency BTCTA
Modifying agency CGP
-- OCLCO
-- YDXCP
-- IEP
-- ORX
-- BDX
-- ATU
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX809.Q55
Item number G74 2013
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.631
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Green, Patricia
Fuller form of name (Patricia A.)
Relator term author.
9 (RLIN) 507072
245 10 - TITLE STATEMENT
Title Quinoa revolution :
Remainder of title over 150 healthy, great-tasting recipes under 500 calories /
Statement of responsibility, etc. Patricia Green & Carolyn Hemming.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Toronto, Ont. :
Name of producer, publisher, distributor, manufacturer Pintail,
Date of production, publication, distribution, manufacture, or copyright notice 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xxxvii, 211 pages :
Other physical details colour illustrations ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Easy quinoa basics -- Revolutionize breakfast -- Revolutionize salads, sides & snacks -- Revolutionize soups & stews -- Revolutionize meals -- Revolutionize dessert.
520 ## - SUMMARY, ETC.
Summary, etc. Explains how quinoa is revolutionizing modern diets while addressing a variety of health and food-tolerance issues, providing a wealth of recipes from Chipotle Corn Chowder to Ginger Peach Crisp that demonstrate how to use quinoa as a versatile and nutritious ingredient in everyday meals.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Quinoa)
9 (RLIN) 347782
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quinoa
9 (RLIN) 347783
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hemming, Carolyn,
Relator term author.
9 (RLIN) 825984
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b12879812
b 11-07-17
c 28-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.631 GRE
g 1
i A518442B
j 0
l cmain
o -
p $37.36
q -
r -
s -
t 0
u 3
v 0
w 0
x 1
y .i13312996
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- onc
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 37.36 i13312996 5   641.631 GRE A518442B 27/09/2023 06/09/2023 1 37.36 31/10/2021 Book

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