MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01887cam a2200433 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20211104130342.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
120619s2012 nz a 001 0 eng d |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0473217511 |
| Qualifying information |
pbk. |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780473217518 |
| Qualifying information |
pbk. |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b12808088 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)813963527 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Source of stock number/acquisition |
office@revive.co.nz |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NZNB |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
NZNB |
| Modifying agency |
ATU |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
nznb |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5636 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dixon, Jeremy, |
| Dates associated with a name |
1971- |
| Relator term |
author. |
| 9 (RLIN) |
458289 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The Revive Cafe cookbook 2 / |
| Statement of responsibility, etc. |
[Jeremy Dixon]. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Revive Cafe cookbook two |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
[Auckland, N.Z.] : |
| Name of producer, publisher, distributor, manufacturer |
Revive Concepts, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2012] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2012 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
189 pages : |
| Other physical details |
colour illustrations ; |
| Dimensions |
26 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Revive cookbook series |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"More delicious & easy recipes from Auckland's healthy food haven"--Cover. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Revive's delicious vegetarian food contains whole grains, plant-based protein, fresh produce and virtually no processed sugars or flours. The majority of the dishes are also dairy and gluten free"--Back cover. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
Introduction -- |
| -- |
Cookbook notes -- |
| -- |
Essentials -- |
| -- |
8 keys to healthy living -- |
| -- |
Salads -- |
| -- |
Hotpots & stir fries -- |
| -- |
Main meals -- |
| -- |
Flavour boosters -- |
| -- |
Sweet things -- |
| -- |
Step-by-step. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from AACR2 source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Vegetarian cooking. |
| 9 (RLIN) |
325487 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks |
| Source of term |
lcgft |
| 9 (RLIN) |
370227 |
| 800 1# - SERIES ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dixon, Jeremy, |
| Dates associated with a name |
1971- |
| Title of a work |
Revive cookbook series. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b12808088 |
| b |
10-07-18 |
| c |
28-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
b |
| -- |
c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
nz |
| -- |
4 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.5636 DIX |
| g |
1 |
| i |
A511936B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$39.29 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
12 |
| v |
24 |
| w |
0 |
| x |
3 |
| y |
.i1329538x |
| z |
29-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
