Food of life : (Record no. 1226276)

MARC details
000 -LEADER
fixed length control field 01510cam a2200409 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211104132233.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110724s2011 dcu 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2010042123
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 193382347X
Qualifying information fourth hardcover edition (alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781933823478
Qualifying information fourth hardcover edition (alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b1214096x
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)671385553
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency YDXCP
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code a-ir---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX725.I7
Item number B3713 2011
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5955
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Batmanglij, Najmieh,
Dates associated with a name 1947-
Relator term author.
9 (RLIN) 235015
245 10 - TITLE STATEMENT
Title Food of life :
Remainder of title ancient Persian and modern Iranian cooking and ceremonies /
Statement of responsibility, etc. Najmieh Batmanglij.
250 ## - EDITION STATEMENT
Edition statement Fourth edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Washington, D.C. :
Name of producer, publisher, distributor, manufacturer Mage Publishers,
Date of production, publication, distribution, manufacture, or copyright notice 2011.
300 ## - PHYSICAL DESCRIPTION
Extent 639 pages :
Other physical details colour illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Iranian.
9 (RLIN) 316075
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision Iran
9 (RLIN) 599894
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Persian literature
9 (RLIN) 333187
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Iran
General subdivision Social life and customs
9 (RLIN) 500444
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1214096x
b 11-07-17
c 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- dcu
-- 0
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5955 BAT
g 1
i A500989B
j 0
l cmain
o -
p $72.23
q -
r -
s -
t 0
u 16
v 5
w 1
x 6
y .i13155386
z 29-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 72.23 i13155386 16 5 641.5955 BAT A500989B 01/12/2022 31/08/2020 1 72.23 31/10/2021 Book

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