Night fever 2 : (Record no. 1220526)

MARC details
000 -LEADER
fixed length control field 02111cam a22004694i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221109203845.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110331s2010 ne ab 000 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9077174249
Qualifying information set
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789077174241
Qualifying information set
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b11920877
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)601127246
040 ## - CATALOGING SOURCE
Original cataloging agency BTCTA
Language of cataloging eng
Description conventions rda
Transcribing agency BTCTA
Modifying agency AU@
-- Z5U
-- YDXCP
-- BON
-- BWX
-- AFU
-- ATU
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number NK2195.R4
Item number N54 2010
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 725.71
Edition number 22
245 00 - TITLE STATEMENT
Title Night fever 2 :
Remainder of title hospitality design /
Statement of responsibility, etc. [editors, Marlous van Rossum-Willems, Sarah Schultz, Jaclyn Spokojny].
246 3# - VARYING FORM OF TITLE
Title proper/short title Night fever two
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Amsterdam :
Name of producer, publisher, distributor, manufacturer Frame,
Date of production, publication, distribution, manufacture, or copyright notice 2010.
264 #2 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Minneapolis :
Name of producer, publisher, distributor, manufacturer Trade distribution USA and Canada, Consortium Book Sales & Distribution
300 ## - PHYSICAL DESCRIPTION
Extent 3 volumes :
Other physical details illustrations (chiefly colour), map ;
Dimensions 31 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Title from slipcase.
500 ## - GENERAL NOTE
General note Issued in slipcase.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note v. 1. Eat -- v. 2. Drink -- v. 3. Sleep.
520 ## - SUMMARY, ETC.
Summary, etc. Designs for innovative restaurants, bars, and hotels are accompanied by explanatory text, floor plans, project credits, and company profiles.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
General subdivision Decoration
9 (RLIN) 323383
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bars (Drinking establishments)
General subdivision Decoration
9 (RLIN) 328266
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotels
General subdivision Decoration
9 (RLIN) 327044
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Interior architecture.
9 (RLIN) 319461
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Willems, Marlous,
Relator term editor.
9 (RLIN) 251618
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Schultz, Sarah
Relator term editor.
9 (RLIN) 1085479
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Spokojny, Jaclyn,
Relator term editor.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11920877
b 11-07-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 725.71 NIG
c Vol. 1
g 1
i A502646B
j 0
l cmain
o -
p $129.50
q -
r -
s -
t 0
u 4
v 0
w 0
x 0
y .i13120360
z 29-10-15
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 725.71 NIG
c Vol. 2
g 1
i A502647B
j 0
l cmain
o -
p $0.00
q -
r -
s -
t 0
u 4
v 0
w 0
x 0
y .i13120372
z 29-10-15
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 725.71 NIG
c Vol. 3
g 1
i A502648B
j 0
l cmain
o -
p $129.30
q -
r -
s -
t 0
u 3
v 0
w 0
x 0
y .i13120384
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- ne
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Serial Enumeration / chronology Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 129.50 Vol. 1 i13120360 5 1 725.71 NIG A502646B 17/10/2022 10/10/2022 1 129.50 31/10/2021 Book
        City Campus City Campus City Campus Main Collection 29/10/2015 0.00 Vol. 2 i13120372 6 5 725.71 NIG A502647B 02/08/2023 21/06/2023 1 0.00 31/10/2021 Book
        City Campus City Campus City Campus Main Collection 29/10/2015 129.30 Vol. 3 i13120384 4 2 725.71 NIG A502648B 17/10/2022 10/10/2022 1 129.30 31/10/2021 Book

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