MARC details
| 000 -LEADER |
|---|
| fixed length control field |
04021cam a2200373 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20211129153622.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
090703s2009 enka 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2012360556 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
MARC Score : 10550(19200) : OK |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
Direct Search Result |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0714849545 |
| Qualifying information |
hbk. |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780714849546 |
| Qualifying information |
hbk. |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)426118787 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UKM |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
UKM |
| Modifying agency |
C#P |
| -- |
MARCO |
| -- |
OCLCA |
| -- |
YDXCP |
| -- |
OCLCQ |
| -- |
VP@ |
| -- |
AU@ |
| -- |
BWX |
| -- |
BTCTA |
| -- |
GBT |
| -- |
UKMGB |
| -- |
BDX |
| -- |
DLC |
| -- |
OCLCF |
| -- |
ATU |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX717 |
| Item number |
.C63 2009 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.50922 |
| Edition number |
22 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Coco : |
| Remainder of title |
10 world-leading masters choose, 100 contemporary chefs. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London ; |
| -- |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Phaidon, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
440 pages : |
| Other physical details |
illustrations (chiefly colour) ; |
| Dimensions |
30 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
10 world-leading masters -- Ferran Adria -- Mario Batali -- Shannon Bennett -- Alain Ducasse -- Fergus Henderson -- Yoshibiro Murata -- Gordon Ramsay -- Rene Dedzepi -- Alice Waters -- Jacky Yu -- 100 contemporary chefs -- Hugh Acheson -- Inaki Aizpitarte -- Victor Arguinsoniz -- Armand Arnal -- Alex Atala -- Jason Atherton -- Eneko Atxa -- Jose Avillez -- Pascal Barbot -- Cedric Bechade -- Martin Benn -- Mark Best -- Aprol Bloomfield -- Robert Owen Brown -- Mario Carbone -- Wai Man Chan -- David Chang -- Ricky Cheung -- Ryan Clift -- Mauro Colagreco -- Chris Cosentino -- Enrico Crippa -- Mathias Dahlgren -- Kevin Davis -- Anthony Demetre -- Kobe Desramaults -- Pascal Devalkeneer -- Marcus Eaves -- Didier Elena -- Andrew Feinberg -- John Fraser -- Dani Garcia -- Cruz Goler -- Skye Gyngell -- Tommy Habetz -- Wassim Hallal -- Charlie Hallowell -- Anna Hansen -- Alberto Herraiz -- Benjamin Hirst -- Jing-long Hugan -- Jonathon Jones -- Jacob Kenedy -- Tom Kitchin -- Anatoly Komm -- Filip Langhoff -- Ka Lun Lau -- Alvin Leung -- Jereme Leung -- Lionel Levy -- Ed Lewis -- Josh Lewis -- Kelly Liken -- Tung-Yuan Lin -- Donald Link -- Paolo Lopriore -- Willin Low -- Robert Marchetti -- Christophe Martin -- Andrew McConnell -- Jakob Mielcke -- Russell Moore -- Marcos Moran -- Hisato Nakahigashi -- Motokazu Nakamura -- Akhtar Nawab -- Davide Oldani -- Gustav Otterberg -- Scott Peacock -- Tom Pemberton -- Ricardo Perez -- Jean-Francois Piege -- Glynn Purnell -- Theo Randall -- David Rathgeber -- Albert Raurich -- Lyndy Redding -- Mads Refslund -- Koji Saito -- Chris Salans -- Thorsten Schmidt -- Amaryll Schwertner -- Ben Shewry -- Hideki Shimoguchi -- Clare Smyth -- Yosuke Suga -- Takuji Takahashi -- Mona Talbott -- Kitty Travers -- Michael Tusk -- Naoya Ueno -- Allison Vines-Rushing -- Sylvestre Wahid -- Tristan Welch -- Jody Williams -- Martin Wishart -- Margaret Xu -- JinR Zhang -- Yue-Jiau Zhuang -- Eric Ziebold -- 10 classic dishes by master chefs. |
| 520 1# - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Coco is an unprecedented survey of the most significant chefs working today. It presents 100 of the best contemporary chefs from around the world selected by ten of the most internationally recognized masters: Ferran Adria, Mario Batali, Shannon Bennett, Alain Ducasse, Fergus Henderson, Yoshiro Murata, Gordon Ramsay, Rene Redzepi, Alice Waters, and Jacky Yu." "Arranged alphabetically, Coco presents each selected chef over four pages. The first pages include a sample menu, images of the restaurant, the kitchen, and the chef at work, a brief biography, and an insightful text by the chefcurator explaining his or her choice. These are followed by a selection of recipes accompanied by photographs."--BOOK JACKET. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from AACR2 source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooks. |
| 9 (RLIN) |
316180 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking. |
| 9 (RLIN) |
341496 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b11720414 |
| b |
28-09-17 |
| c |
27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.50922 COC |
| g |
1 |
| i |
A526425B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$51.00 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
6 |
| v |
0 |
| w |
1 |
| x |
0 |
| y |
.i13400393 |
| z |
29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(3)b |
| -- |
(3)c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
enk |
| -- |
0 |
