MARC details
000 -LEADER |
fixed length control field |
04979cam a2200457 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101224628.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100205s2010 ilua b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2009025712 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
073607631X |
Qualifying information |
soft cover |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780736076319 |
Qualifying information |
soft cover |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b11663881 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)416215951 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DNLM/DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
NLM |
-- |
YDXCP |
-- |
C#P |
-- |
BWX |
-- |
CDX |
-- |
AGL |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX361.A8 |
Item number |
D857 2010 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.2024796 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Dunford, Marie, |
Relator term |
author. |
9 (RLIN) |
1058469 |
245 10 - TITLE STATEMENT |
Title |
Fundamentals of sport and exercise nutrition / |
Statement of responsibility, etc. |
Marie Dunford. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Champaign, IL : |
Name of producer, publisher, distributor, manufacturer |
Human Kinetics, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2010] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2010 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 195 pages : |
Other physical details |
illustrations ; |
Dimensions |
26 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
Human Kinetics' fundamentals of sport and exercise science series |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
Part I. |
Title |
Welcome to Sport and Exercise Nutrition -- |
Miscellaneous information |
1. |
Title |
What is Sport and Exercise Nutrition? -- |
-- |
Origins and History of Sport Nutrition -- |
-- |
Sport Nutrition as a Subspecialty of Nutrition -- |
-- |
Is Sport Nutrition an Art or a Science? -- |
-- |
The Short of It -- |
Miscellaneous information |
2. |
Title |
What Can I Do With Sport Nutrition? -- |
-- |
What Jobs are Associated With Sport Nutrition? -- |
-- |
What Degrees and Credentials are Needed? -- |
-- |
How Does Sport Nutrition Interface With Other Professions? -- |
-- |
The Short of It -- |
Miscellaneous information |
Part II. |
Title |
Building Blocks of Sport and Exercise Nutrition -- |
Miscellaneous information |
3. |
Title |
Energy Balance and Imbalance -- |
-- |
What is Energy? -- |
-- |
What is Energy Balance? -- |
-- |
Effect of Metabolic Rate on Energy Balance -- |
-- |
Effect of TEF on Energy Balance -- |
-- |
What is Energy imbalance? -- |
-- |
The Short of It -- |
Miscellaneous information |
4. |
Title |
Carbohydrate -- |
-- |
What is Carbohydrate and How Does it Relate to Exercise? -- |
-- |
What Are the Daily Carbohydrate Recommendations? -- |
-- |
Sources of Carbohydrate -- |
-- |
Distribution of Daily Carbohydrate Intake -- |
-- |
How Does an Athlete Carbohydrate Load? -- |
-- |
The Short of it -- |
Miscellaneous information |
5. |
Title |
Protein -- |
-- |
What are Amino Acids and Proteins? -- |
-- |
Sources of Dietary Protein -- |
-- |
What is the Daily Protein Recommendation? -- |
-- |
The Short of It -- |
Miscellaneous information |
6. |
Title |
Fat -- |
-- |
What is Fat? -- |
-- |
How is Fat Digested, Stored, and Utilized for Energy? -- |
-- |
How is Fat Used During Rest and Exercise? -- |
-- |
What is the Daily Recommendation for Fat? -- |
-- |
Sources of Fat -- |
-- |
Are Some Fats Associated With Health Risks? -- |
-- |
The Short of It -- |
Miscellaneous information |
7. |
Title |
Vitamins -- |
-- |
What are Vitamins? -- |
-- |
How Do Vitamins Function? -- |
-- |
How Muchof EachVitamin is Recommended Daily? -- |
-- |
Sourcesof Vitamins -- |
-- |
The Short of It -- |
Miscellaneous information |
8. |
Title |
Minerals -- |
-- |
What are Minerals? -- |
-- |
How Do Minerals Differ From Vitamins? -- |
-- |
How Do Minerals and Exercise Affect the Body? -- |
-- |
What is the Recommended Daily intake of Minerals? -- |
-- |
WhichMinerals are Likely to Be Deficient? -- |
-- |
The Short of It -- |
Miscellaneous information |
9. |
Title |
Water, Electrolytes, and Fluid Balance -- |
-- |
What is Homeostasis and How is it Maintained? -- |
-- |
Factors That Affect Water Balance -- |
-- |
Factors That Affect Electrolyte Balance -- |
-- |
Is Precise Regulation of Water Necessary? -- |
-- |
Why Do Athletes Need Individualized Plans for Fluid and Electrolyte Intake? -- |
-- |
What Type and How MuchFluid Should Be Consumed? -- |
-- |
How Does Dehydration Affect Training, Performance, and Health? -- |
-- |
Signs of Dehydration -- |
-- |
The Short of It -- |
Miscellaneous information |
10. |
Title |
Weight, Body Composition, and Performance -- |
-- |
What is Body Weight? -- |
-- |
What is Body Composition? -- |
-- |
How Do Weight and Body Composition Relate to Performance? -- |
-- |
What is Needed to Increase Muscle Mass? -- |
-- |
How MuchMuscle Mass Can Be Gained? -- |
-- |
The Short of It -- |
Miscellaneous information |
11. |
Title |
Athletes and Disordered Eating -- |
-- |
How Do Normal and Disordered Eating Differ? -- |
-- |
What Is an Eating Disorder? -- |
-- |
WhichAthletes are Most Susceptible? -- |
-- |
Factors that Influence the Development of Eating Disorders -- |
-- |
What is the Female Athlete Triad? -- |
-- |
The Short of It -- |
-- |
Epilogue: The Future of Sport and Exercise Nutrition -- |
Miscellaneous information |
Appendix A. |
Title |
Learn More about Sport and Exercise Nutrition -- |
Miscellaneous information |
Appendix B. |
Title |
Implementing Sport and Exercise Nutrition in the Real World -- |
Miscellaneous information |
Appendix C. |
Title |
Abbreviations, Acronyms, and Conversions. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Athletes |
General subdivision |
Nutrition |
9 (RLIN) |
370693 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Physical fitness |
General subdivision |
Nutritional aspects |
9 (RLIN) |
322308 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Exercise |
General subdivision |
Physiological aspects. |
9 (RLIN) |
317635 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sports |
General subdivision |
Physiological aspects |
9 (RLIN) |
324414 |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutritional Physiological Phenomena. |
9 (RLIN) |
513916 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Human Kinetics' fundamentals of sport and exercise science series. |
9 (RLIN) |
264796 |
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b |
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s |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
ilu |
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