Far flung and well fed : (Record no. 1202336)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01103cam a22003254a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211129152410.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 091007s2009 nyu 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2009016755 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
| Local cataloguing issues note | BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780312325770 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0312325770 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)316019160 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | BTCTA |
| -- | UKM |
| -- | C#P |
| -- | YDXCP |
| -- | BWX |
| -- | ATU |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX631 |
| Item number | .A65 2009 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.013 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Apple, R. W. |
| Fuller form of name | (Raymond Walter), |
| Dates associated with a name | 1934-2006. |
| 9 (RLIN) | 268000 |
| 245 10 - TITLE STATEMENT | |
| Title | Far flung and well fed : |
| Remainder of title | the food writing of R.W. Apple Jr. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | St. Martin's Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xx, 410 p. ; |
| Dimensions | 25 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Gastronomy. |
| 9 (RLIN) | 318299 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food habits. |
| 9 (RLIN) | 318033 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | International cooking |
| 9 (RLIN) | 316074 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dinners and dining. |
| 9 (RLIN) | 316702 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b11594457 |
| b | 11-06-21 |
| c | 27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | 641.013 APP |
| g | 1 |
| i | A455322B |
| j | 0 |
| l | cmain |
| o | - |
| p | $49.26 |
| q | - |
| r | - |
| s | - |
| t | 0 |
| u | 6 |
| v | 1 |
| w | 2 |
| x | 1 |
| y | .i12933430 |
| z | 29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| -- | b |
| -- | c |
| Operator's initials, OID (RLIN) | 06-04-16 |
| Cataloger's initials, CIN (RLIN) | m |
| First date, FD (RLIN) | a |
| -- | eng |
| -- | nyu |
| -- | 0 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| City Campus | City Campus | City Campus Main Collection | 29/10/2015 | 49.26 | i12933430 | 6 | 1 | 641.013 APP | A455322B | 25/07/2021 | 12/06/2021 | 1 | 49.26 | 31/10/2021 | Book |