The produce contamination problem : (Record no. 1195149)

MARC details
000 -LEADER
fixed length control field 03658cam a2200433 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101221453.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090612s2009 ne a b 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0123741866
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123741868
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)316427577
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Description conventions rda
Transcribing agency YDXCP
Modifying agency BTCTA
-- UAT
-- AGL
-- OCLCQ
-- UKM
-- ATU
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR122
Item number .P76 2009
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.192
Edition number 22
245 04 - TITLE STATEMENT
Title The produce contamination problem :
Remainder of title causes and solutions /
Statement of responsibility, etc. edited by Gerald M. Sapers, Ethan B. Solomon, Karl R. Matthews.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Amsterdam ;
-- Boston :
Name of producer, publisher, distributor, manufacturer Academic Press/Elsevier,
Date of production, publication, distribution, manufacture, or copyright notice [2009]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2009
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 467 pages :
Other physical details illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Food science and technology international series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 00 - FORMATTED CONTENTS NOTE
Title Introduction --
Miscellaneous information 1.
Title Scope of the Produce Contamination Problem /
Statement of responsibility Gerald Sapers and Michael Doyle --
Miscellaneous information 2.
Title Microbial Attachment and Limitations of Decontamination Methodologies /
Statement of responsibility Ethan B. Solomon and Manan Sharma --
Title Sources of Contamination --
Miscellaneous information 3.
Title Identification of the Source of Contamination /
Statement of responsibility Jeff Farrar and Jack Guzewich --
Miscellaneous information 4.
Title Manure Management /
Statement of responsibility Patricia D. Millner --
Miscellaneous information 5.
Title Water Quality /
Statement of responsibility Charles P. Gerba and Christopher Y. Choi --
Miscellaneous information 6.
Title Sapro-Zoonotic Risks Posed by Wild Birds in Agricultural Landscapes /
Statement of responsibility Larry Clark --
Miscellaneous information 7.
Title Produce Contamination by other Wildlife /
Statement of responsibility Daniel Rice and Thomas E. Besser --
Title Commodities Associated with Major Outbreaks and Recalls --
Miscellaneous information 8.
Title Leafy Vegetables /
Statement of responsibility Karl R. Matthews --
Miscellaneous information 9.
Title Melons /
Statement of responsibility Alejandro Castillo, Miguel A. Mart nez-T llez, and M. Ofelia Rodr guez-Garc a --
Miscellaneous information 10.
Title Raw Tomatoes and Salmonella /
Statement of responsibility Jerry A. Bartz --
Miscellaneous information 11.
Title Tree fruits and Nuts: Outbreaks, Contamination Sources, Prevention and Remediation /
Statement of responsibility Susanne E. Keller --
Miscellaneous information 12.
Title Berry Contamination: Outbreaks and Contamination Issues /
Statement of responsibility Kalmia E. Kniel and Adrienne E.H. Shearer --
Title Avoidance of Contamination --
Miscellaneous information 13.
Title Produce contamination issues in Mexico and Central America /
Statement of responsibility Jorge H. Siller-Cepeda, Cristobal Chaidez-Quiroz, and Nohelia Castro-del Campo --
Miscellaneous information 14.
Title Regulatory Issues in Europe Regarding Fresh Fruit and Vegetable Safety /
Statement of responsibility Gro S. Johannessen and Kofitsyo S. Cudjoe --
Miscellaneous information 15.
Title Regulatory Issues in Japan Regarding Produce Safety /
Statement of responsibility Kenji Isshiki, Md. Latiful Bari, Takeo Shiina, and.Shinichi Kawamoto --
Title Technology for Reduction of Human Pathogens in Fresh Produce --
Miscellaneous information 16.
Title Disinfection of Contaminated Produce with Conventional Washing and Sanitizing Technology /
Statement of responsibility Gerald M. Sapers --
Miscellaneous information 17.
Title Advanced Technologies for Detection and Elimination of Pathogens /
Statement of responsibility Brendon Niemira and Howard Q. Zhang --
Miscellaneous information 18.
Title Conclusions and Recommendations /
Statement of responsibility Douglas Powell, Casey J. Jacob, and Benjamin J. Chapman.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fruit
General subdivision Microbiology.
9 (RLIN) 743807
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Microbiology.
9 (RLIN) 743814
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food contamination.
9 (RLIN) 318031
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbial contamination
9 (RLIN) 326988
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Produce trade
General subdivision Safety measures
9 (RLIN) 810123
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sapers, Gerald M.,
Relator term editor.
9 (RLIN) 1056713
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Solomon, Ethan B.,
Relator term editor.
9 (RLIN) 1074177
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Matthews, Karl R.,
Relator term editor.
9 (RLIN) 263979
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology international series.
9 (RLIN) 1042081
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11464847
b 06-09-21
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 363.192 PRO
g 1
i A276385B
j 0
l cmain
o -
p $106.59
q -
r -
s -
t 0
u 5
v 0
w 0
x 0
y .i12963975
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- ne
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 106.59 i12963975 5   363.192 PRO A276385B 29/10/2015 1 106.59 31/10/2021 Book

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