Saveurs chocolatées / (Record no. 1173309)

MARC details
000 -LEADER
fixed length control field 01314cam a2200373 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211103115249.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070518s2005 fr a 000 0 fre d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 2951504543
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9782951504547
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b11194674
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)62879802
040 ## - CATALOGING SOURCE
Original cataloging agency OCT
Language of cataloging eng
Description conventions rda
Transcribing agency OCT
Modifying agency Nz
-- ATU
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title fre
-- eng
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6374
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bellouet, G. J.
Fuller form of name (Gérard Joël),
Relator term author.
9 (RLIN) 245260
245 10 - TITLE STATEMENT
Title Saveurs chocolatées /
Statement of responsibility, etc. G.-J. Bellouet, J.-M. Perruchon.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Villefranche-of-Rouergue :
Name of producer, publisher, distributor, manufacturer Grapho 12,
Date of production, publication, distribution, manufacture, or copyright notice 2005.
300 ## - PHYSICAL DESCRIPTION
Extent 337 pages :
Other physical details colour illustrations ;
Dimensions 31 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Chocolate)
9 (RLIN) 316114
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chocolate
9 (RLIN) 315377
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Confectionery
9 (RLIN) 315942
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Candy
9 (RLIN) 329761
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 316066
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Perruchon, J. M.
Fuller form of name (Jean Michel)
Relator term author.
9 (RLIN) 504313
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11194674
b 23-08-17
c 27-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- fre
-- fr
-- 0
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.6374 BEL
g 1
i A429793B
j 0
l cmain
o -
p $252.01
q -
r -
s -
t 0
u 20
v 0
w 1
x 0
y .i1256445x
z 29-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 252.01 i1256445x 20   641.6374 BEL A429793B 16/09/2020 31/08/2020 1 252.01 31/10/2021 Book

Powered by Koha