MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02080pam a22003974i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221031092603.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060731s2007 njua 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2006025101 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0471647993 |
| Qualifying information |
cloth |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780471647997 |
| Qualifying information |
cloth |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b11183937 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)70823225 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
UKM |
| -- |
BAKER |
| -- |
YDXCP |
| -- |
UZ0 |
| -- |
ATU |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX950.7 |
| Item number |
.K37 2007 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.95068 |
| Edition number |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Katsigris, Costas, |
| Relator term |
author. |
| 9 (RLIN) |
232231 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The bar & beverage book / |
| Statement of responsibility, etc. |
Costas Katsigris, Chris Thomas. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Bar and beverage book |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Fourth edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Hoboken, N.J. : |
| Name of producer, publisher, distributor, manufacturer |
John Wiley & Sons, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2007] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2007 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 737 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
Preface -- |
| -- |
Acknowledgments -- |
| Miscellaneous information |
Ch. 1. |
| Title |
The Beverage Industry: Past and Present -- |
| Miscellaneous information |
Ch. 2. |
| Title |
Responsible Alcohol Service -- |
| Miscellaneous information |
Ch. 3. |
| Title |
Creating and Maintaining a Bar Business -- |
| Miscellaneous information |
Ch. 4. |
| Title |
Bar Equipment -- |
| Miscellaneous information |
Ch. 5. |
| Title |
The Beverages: Spirits -- |
| Miscellaneous information |
Ch. 6. |
| Title |
Wine Appreciation -- |
| Miscellaneous information |
Ch. 7. |
| Title |
Wine Sales and Service -- |
| Miscellaneous information |
Ch. 8. |
| Title |
Beer -- |
| Miscellaneous information |
Ch. 9. |
| Title |
Sanitation and Bar Setup -- |
| Miscellaneous information |
Ch. 10. |
| Title |
Mixology One -- |
| Miscellaneous information |
Ch. 11. |
| Title |
Mixology Two -- |
| Miscellaneous information |
Ch. 12. |
| Title |
The Staff -- |
| Miscellaneous information |
Ch. 13. |
| Title |
Purchasing, Receiving, Storage, and Inventory -- |
| Miscellaneous information |
Ch. 14. |
| Title |
Planning for Profit -- |
| Miscellaneous information |
Ch. 15. |
| Title |
Marketing Your Business -- |
| Miscellaneous information |
Ch. 16. |
| Title |
Regulations -- |
| -- |
Glossary -- |
| Miscellaneous information |
App. A. |
| Title |
Responsible Beverage Alcohol Service General Audit -- |
| Miscellaneous information |
App. B. |
| Title |
Cocktail Lounge Design Questionnaire -- |
| -- |
Index. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from AACR2 source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Bartending |
| 9 (RLIN) |
314438 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thomas, Chris, |
| Dates associated with a name |
1956- |
| Relator term |
author. |
| 9 (RLIN) |
423365 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b11183937 |
| b |
20-03-18 |
| c |
27-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
b |
| -- |
c |
| Operator's initials, OID (RLIN) |
20-03-18 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
nju |
| -- |
4 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
647.95068 KAT |
| g |
1 |
| i |
A324339B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$101.09 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
15 |
| v |
0 |
| w |
0 |
| x |
1 |
| y |
.i1252525x |
| z |
29-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
