Harvest for hope : (Record no. 1163784)

MARC details
000 -LEADER
fixed length control field 03052pam a22004934i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101184159.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 051205s2005 nyuaf b 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005018832
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0446533629
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780446533621
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)60835367
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC) 2005018832
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Modifying agency ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX631
Item number .G66 2005
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3002
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Goodall, Jane,
Dates associated with a name 1934-
Relator term author.
9 (RLIN) 311507
245 10 - TITLE STATEMENT
Title Harvest for hope :
Remainder of title a guide to mindful eating /
Statement of responsibility, etc. Jane Goodall with Gary McAvoy and Gail Hudson.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Warner Books,
Date of production, publication, distribution, manufacture, or copyright notice 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 296 pages, 16 unnumbered pages of plates :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 294-296).
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information Ch. 1.
Title Animals to us --
Miscellaneous information Ch. 2.
Title A celebration of cultures --
Miscellaneous information Ch. 3.
Title How we lost commonsense farming --
Miscellaneous information Ch. 4.
Title Seeds of discontent --
Miscellaneous information Ch. 5.
Title Animal factories : farms of misery --
Miscellaneous information Ch. 6.
Title Farming animals : hazards to our health --
Miscellaneous information Ch. 7.
Title Helping farm animals live better lives --
Miscellaneous information Ch. 8.
Title Ravaging the oceans and seas --
Miscellaneous information Ch. 9.
Title Becoming a vegetarian --
Miscellaneous information Ch. 10.
Title Global supermarkets --
Miscellaneous information Ch. 11.
Title Taking back our food --
Miscellaneous information Ch. 12.
Title Protecting our family farmers --
Miscellaneous information Ch. 13.
Title Eat local, eat seasonal --
Miscellaneous information Ch. 14.
Title An organic wave worldwide --
Miscellaneous information Ch. 15.
Title At home and at school : feeding our children --
Miscellaneous information Ch. 16.
Title Obesity, fast food, and waste --
Miscellaneous information Ch. 17.
Title The looming water crisis --
Miscellaneous information Ch. 18.
Title The story of Nebraska --
Miscellaneous information Ch. 19.
Title Harvest for hope.
520 ## - SUMMARY, ETC.
Summary, etc. "An exploration of the global meaning of food and what all of us can do to exercise power over the food industry and, ultimately, our environment"--Provided by the publisher.
520 1# - SUMMARY, ETC.
Summary, etc. "The renowned scientist who fundamentally changed the way we view primates and our relationship with the animal kingdom now turns her attention to an incredibly important and deeply personal issue - taking a stand for a more sustainable world. In this book, Jane Goodall sounds a clarion call to Western society, urging us to take a hard look at the food we produce and consume - and showing us how easy it is to create positive change."--BOOK JACKET.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gastronomy
9 (RLIN) 318299
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
9 (RLIN) 318035
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Environmental protection
9 (RLIN) 317481
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
9 (RLIN) 318000
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
9 (RLIN) 321553
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
9 (RLIN) 316668
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Organic farming
9 (RLIN) 321737
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McAvoy, Gary,
Relator term author.
9 (RLIN) 1056347
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hudson, Gail E.,
Relator term author.
9 (RLIN) 1056348
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11067652
b 20-03-18
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.3002 GOO
g 1
i A402638B
j 0
l cmain
o -
p $34.42
q -
r -
s -
t 0
u 4
v 0
w 0
x 0
y .i12338436
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 20-03-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 34.42 i12338436 4   641.3002 GOO A402638B 29/10/2015 1 34.42 31/10/2021 Book

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