Licensed to sell : (Record no. 1163501)

MARC details
000 -LEADER
fixed length control field 03071cam a2200445 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101184036.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060110s2004 enkae b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005440763
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 185074906X
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781850749066
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0012976768
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780012976760
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b11063737
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)57526950
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
Language of cataloging eng
Description conventions rda
Transcribing agency UKM
Modifying agency DLC
-- BAKER
-- YDXCP
-- QE2
-- DEBBG
-- CUS
-- ATU
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-uk-en
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX950.59.G7
Item number B74 2004
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 725.720942
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brandwood, Geoffrey K.,
Relator term author.
9 (RLIN) 272372
245 10 - TITLE STATEMENT
Title Licensed to sell :
Remainder of title the history and heritage of the public house /
Statement of responsibility, etc. Geoff Brandwood, Andrew Davison, Michael Slaughter; foreword by Bill Bryson.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Swindon :
Name of producer, publisher, distributor, manufacturer English Heritage in association with Campaign for Real Ale,
Date of production, publication, distribution, manufacture, or copyright notice 2004.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 192 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (page 178) and index.
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information 1.
Title The emergence of the public house --
Miscellaneous information 2.
Title The development of the pub --
Miscellaneous information 3.
Title Designing and planning the pub --
Miscellaneous information 4.
Title Serving and entertaining the customers --
Miscellaneous information 5.
Title Advertisement and embellishment --
Miscellaneous information 6.
Title Over the border --
Miscellaneous information 7.
Title Great pub myths.
520 1# - SUMMARY, ETC.
Summary, etc. "The pub is one of Britain's great institutions, loved at home and envied abroad. For hundreds of years it has offered refreshment and pleasure to communities throughout the land. The traditional pub, as we know it, was largely a Victorian creation but since the 1960s it has been subject to rapid and often insensitive change. Consequently, fewer than 4 per cent of the country's pubs now have interiors of any significant historic value. This book shows how important it is to preserve this unique heritage. It describes the long and interesting history of the public house and reveals how changing attitudes are reflected in its design and planning. From simple country pubs to those shimmering with vivid tiles, painted glass and gilded woodwork, this book describes them all. It is packed with information on brewing, temperance and legislation as well as a section on the pub mythology that describes the tall tales told about pubs! With over 300 illustrations, including specially commissioned colour photographs and plans, this book is a celebration of a treasured British institution."--BOOK JACKET.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bars (Drinking establishments)
General subdivision Decoration
Geographic subdivision England
General subdivision History.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Davison, Andrew P.,
Relator term author.
9 (RLIN) 1056201
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Slaughter, Michael.
9 (RLIN) 272371
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element English Heritage.
9 (RLIN) 245265
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Campaign for Real Ale.
9 (RLIN) 260508
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11063737
b 11-07-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 725.720942 BRA
g 1
i A397249B
j 0
l cmain
o -
p $48.18
q -
r -
s -
t 0
u 2
v 0
w 0
x 0
y .i12344084
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 48.18 i12344084 2   725.720942 BRA A397249B 29/10/2015 1 48.18 31/10/2021 Book

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