MARC details
000 -LEADER |
fixed length control field |
03071cam a2200445 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101184036.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
060110s2004 enkae b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2005440763 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
185074906X |
Qualifying information |
pbk. |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781850749066 |
Qualifying information |
pbk. |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0012976768 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780012976760 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b11063737 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)57526950 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
UKM |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
UKM |
Modifying agency |
DLC |
-- |
BAKER |
-- |
YDXCP |
-- |
QE2 |
-- |
DEBBG |
-- |
CUS |
-- |
ATU |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
e-uk-en |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX950.59.G7 |
Item number |
B74 2004 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
725.720942 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Brandwood, Geoffrey K., |
Relator term |
author. |
9 (RLIN) |
272372 |
245 10 - TITLE STATEMENT |
Title |
Licensed to sell : |
Remainder of title |
the history and heritage of the public house / |
Statement of responsibility, etc. |
Geoff Brandwood, Andrew Davison, Michael Slaughter; foreword by Bill Bryson. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Swindon : |
Name of producer, publisher, distributor, manufacturer |
English Heritage in association with Campaign for Real Ale, |
Date of production, publication, distribution, manufacture, or copyright notice |
2004. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 192 pages : |
Other physical details |
illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (page 178) and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
1. |
Title |
The emergence of the public house -- |
Miscellaneous information |
2. |
Title |
The development of the pub -- |
Miscellaneous information |
3. |
Title |
Designing and planning the pub -- |
Miscellaneous information |
4. |
Title |
Serving and entertaining the customers -- |
Miscellaneous information |
5. |
Title |
Advertisement and embellishment -- |
Miscellaneous information |
6. |
Title |
Over the border -- |
Miscellaneous information |
7. |
Title |
Great pub myths. |
520 1# - SUMMARY, ETC. |
Summary, etc. |
"The pub is one of Britain's great institutions, loved at home and envied abroad. For hundreds of years it has offered refreshment and pleasure to communities throughout the land. The traditional pub, as we know it, was largely a Victorian creation but since the 1960s it has been subject to rapid and often insensitive change. Consequently, fewer than 4 per cent of the country's pubs now have interiors of any significant historic value. This book shows how important it is to preserve this unique heritage. It describes the long and interesting history of the public house and reveals how changing attitudes are reflected in its design and planning. From simple country pubs to those shimmering with vivid tiles, painted glass and gilded woodwork, this book describes them all. It is packed with information on brewing, temperance and legislation as well as a section on the pub mythology that describes the tall tales told about pubs! With over 300 illustrations, including specially commissioned colour photographs and plans, this book is a celebration of a treasured British institution."--BOOK JACKET. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Bars (Drinking establishments) |
General subdivision |
Decoration |
Geographic subdivision |
England |
General subdivision |
History. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Davison, Andrew P., |
Relator term |
author. |
9 (RLIN) |
1056201 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Slaughter, Michael. |
9 (RLIN) |
272371 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
English Heritage. |
9 (RLIN) |
245265 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Campaign for Real Ale. |
9 (RLIN) |
260508 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b11063737 |
b |
11-07-17 |
c |
27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
725.720942 BRA |
g |
1 |
i |
A397249B |
j |
0 |
l |
cmain |
o |
- |
p |
$48.18 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
2 |
v |
0 |
w |
0 |
x |
0 |
y |
.i12344084 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
0 |