The Momo cookbook : (Record no. 1162599)

MARC details
000 -LEADER
fixed length control field	01531cam a2200361 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20221101183618.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	991208s2000 enka b 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note	BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0684860104
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9780684860107
035 ## - SYSTEM CONTROL NUMBER
System control number	(ATU)b1105184x
035 ## - SYSTEM CONTROL NUMBER
System control number	(OCoLC)45322304
040 ## - CATALOGING SOURCE
Original cataloging agency	BNB
Language of cataloging	eng
Description conventions	rda
Modifying agency	AP
--	ATU
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	641.5961
Edition number	21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Mazouz, Mourad,
Relator term	author.
9 (RLIN)	280380
245 14 - TITLE STATEMENT
Title	The Momo cookbook :
Remainder of title	a gastronomic journey through North Africa /
Statement of responsibility, etc.	Mourad Mazouz ; recipes by Abdallah El Rgachi, Richard Meyniel and Eva Edery ; travel narrative by Janine di Giovanni with additional text by Eva Edery ; food photography by Jean Cazals ; travel photographs by Mark Luscombe-Whyte.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture	London :
Name of producer, publisher, distributor, manufacturer	Simon & Schuster,
Date of production, publication, distribution, manufacture, or copyright notice	2000.
300 ## - PHYSICAL DESCRIPTION
Extent	224 pages :
Other physical details	colour illustrations ;
Dimensions	25 cm
336 ## - CONTENT TYPE
Content type term	text
Content type code	txt
Source	rdacontent
337 ## - MEDIA TYPE
Media type term	unmediated
Media type code	n
Source	rdamedia
338 ## - CARRIER TYPE
Carrier type term	volume
Carrier type code	nc
Source	rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note	Includes bibliographical references and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note	Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Cooking, North African
9 (RLIN)	316091
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Di Giovanni, Janine.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Edery, Eva,
Relator term	author.
9 (RLIN)	1055569
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Cazals, Jean.
9 (RLIN)	1055570
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Luscombe-Whyte, Mark.
9 (RLIN)	263814
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a	.b1105184x
b	03-10-17
c	27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a	641.5961 MAZ
g	1
i	A321957B
j	0
l	cmain
o	-
p	$67.50
q	-
r	-
s	-
t	0
u	5
v	0
w	0
x	0
y	.i1231917x
z	29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
--	(2)b
--	(2)c
Operator's initials, OID (RLIN)	06-04-16
Cataloger's initials, CIN (RLIN)	m
First date, FD (RLIN)	a
--	eng
--	enk
--	4

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Cost, normal purchase price	Inventory number	Total Checkouts	Total Renewals	Full call number	Barcode	Date last seen	Copy number	Cost, replacement price	Price effective from	Koha item type
				City Campus	City Campus	City Campus Main Collection	29/10/2015	67.50	i1231917x	5		641.5961 MAZ	A321957B	29/10/2015	1	67.50	31/10/2021	Book