Whitcombe's modern home cookery and electrical guide : (Record no. 1161918)
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000 -LEADER | |
---|---|
fixed length control field | 01188cam a2200325 a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20211102175402.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 050126s1935 nz a 001 0 eng |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
Local cataloguing issues note | BIB MATCHES WORLDCAT |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | W1030 |
Source | nznb |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (ATU)b11042564 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)220803593 |
037 ## - SOURCE OF ACQUISITION | |
Stock number | G1784 |
Source of stock number/acquisition | Whitcombe & Tombs |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NZNB |
Transcribing agency | NZNB |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.586 |
Edition number | 22 |
245 00 - TITLE STATEMENT | |
Title | Whitcombe's modern home cookery and electrical guide : |
Remainder of title | including a selection of cookery recipes especially prepared for electric range users. |
246 30 - VARYING FORM OF TITLE | |
Title proper/short title | Modern home cookery and electrical guide |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd. ed. rev. and enl. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Christchurch, N.Z. : |
Name of producer, publisher, distributor, manufacturer | Whitcombe and Tombs, |
Date of production, publication, distribution, manufacture, or copyright notice | [1935] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 194 p. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
500 ## - GENERAL NOTE | |
General note | Includes advertising. |
510 4# - CITATION/REFERENCES NOTE | |
Name of source | Bagnall, |
Location within source | W1030 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Electric cooking |
9 (RLIN) | 337680 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Household appliances, Electric |
9 (RLIN) | 318959 |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Whitcombe & Tombs. |
9 (RLIN) | 258379 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
a | .b11042564 |
b | 03-10-17 |
c | 27-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | (2)b |
-- | (2)c |
Operator's initials, OID (RLIN) | 06-04-16 |
Cataloger's initials, CIN (RLIN) | m |
First date, FD (RLIN) | a |
-- | eng |
-- | nz |
-- | 0 |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | 641.586 WHI |
g | 1 |
i | A355873B |
j | 0 |
l | cmain |
o | - |
p | $26.62 |
q | - |
r | - |
s | - |
t | 0 |
u | 1 |
v | 0 |
w | 0 |
x | 0 |
y | .i12280355 |
z | 29-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
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City Campus | City Campus | City Campus Main Collection | 29/10/2015 | 26.62 | i12280355 | 1 | 641.586 WHI | A355873B | 29/10/2015 | 1 | 26.62 | 31/10/2021 | Book |