A history of wine in America : (Record no. 1158230)

MARC details
000 -LEADER
fixed length control field 03389cam a22004094i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101193958.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050620s2005 cauab b s001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2004017999
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0520241762
Qualifying information alk. paper
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780520241763
Qualifying information alk. paper
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10992212
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)56319507
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency YDXCP
-- UKM
-- BAKER
-- IXA
-- MBB
-- AGL
-- NLGGC
-- BTCTA
-- LVB
-- SOI
-- STF
-- OCLCQ
-- IG#
-- HEBIS
-- YUS
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP557
Item number .P57 2005
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.220973
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pinney, Thomas,
Relator term author.
9 (RLIN) 1053341
245 12 - TITLE STATEMENT
Title A history of wine in America :
Remainder of title from prohibition to the present /
Statement of responsibility, etc. Thomas Pinney.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Berkeley :
Name of producer, publisher, distributor, manufacturer University of California Press,
Date of production, publication, distribution, manufacture, or copyright notice [2005]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2005
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 532 pages :
Other physical details illustrations, maps ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 481-506) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Forms of life in a dry world -- The rules change --The dismal '30s -- Making and selling wine in the '30s -- Countercurrents -- Wine in the war years -- Postwar disappointments -- Back east -- Changing weather -- The big change: California -- A new dawn (I): the northern and central states -- A new dawn (II): the south -- The west without California -- California to the present day.
520 ## - SUMMARY, ETC.
Summary, etc. "A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, exhaustively researched, and rich in detail, this book describes how Prohibition devastated the wine industry, the conditions of renewal after Repeal, the various New Deal measures that affected wine, and the early markets and methods. Thomas Pinney goes on to examine the effects of World War II and how the troubled postwar years led to the great wine boom of the late 1960s, the spread of winegrowing to almost every state, and its continued expansion to the present day. The history of wine in America is, in many ways, the history of America and of American enterprise in microcosm. Pinney's sweeping narrative comprises a lively cast of characters that includes politicians, bootleggers, entrepreneurs, growers, scientists, and visionaries. Pinney relates the development of winemaking in states such as New York and Ohio; its extension to Pennsylvania, Virginia, Texas, and other states; and its notable successes in California, Washington, and Oregon. He is the first to tell the complete and connected story of the rebirth of the wine industry in California, now one of the most successful winemaking regions in the world."--Publisher description.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wine industry
Geographic subdivision United States
General subdivision History
9 (RLIN) 687722
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://catdir.loc.gov/catdir/enhancements/fy0735/2004017999-b.html">http://catdir.loc.gov/catdir/enhancements/fy0735/2004017999-b.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10992212
b 10-06-19
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.220973 PIN
g 1
i A265481B
j 0
l cmain
o -
p $62.74
q -
r -
s -
t 0
u 2
v 0
w 0
x 0
y .i12224261
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 20-03-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- cau
-- 2
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 62.74 i12224261 2   641.220973 PIN A265481B 29/10/2015 1 62.74 31/10/2021 Book

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