Elegant eating : (Record no. 1157521)

MARC details
000 -LEADER
fixed length control field 01447cam a2200385 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101193634.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050613r20052002enka b 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1851773371
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781851773374
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1851773487
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781851773480
Qualifying information pbk.
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10982292
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)316605701
040 ## - CATALOGING SOURCE
Original cataloging agency BNB
Language of cataloging eng
Description conventions rda
Modifying agency ATU
042 ## - AUTHENTICATION CODE
Authentication code ukblsr
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.709
Edition number 22
245 00 - TITLE STATEMENT
Title Elegant eating :
Remainder of title four hundred years of dining in style /
Statement of responsibility, etc. edited by Philippa Glanville and Hilary Young.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer V&A Publications,
Date of production, publication, distribution, manufacture, or copyright notice 2002.
300 ## - PHYSICAL DESCRIPTION
Extent 144 pages :
Other physical details illustrations (some colour) ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tableware
Geographic subdivision Europe
General subdivision History
9 (RLIN) 687618
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Table setting and decoration
Geographic subdivision Europe
General subdivision History
9 (RLIN) 687626
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision Europe
General subdivision History
9 (RLIN) 370965
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Glanville, Philippa,
Relator term editor.
9 (RLIN) 1052992
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Young, Hilary,
Relator term editor.
9 (RLIN) 1052993
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10982292
b 10-06-21
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 642.709 ELE
g 1
i A414251B
j 0
l cmain
o -
p $51.78
q -
r -
s -
t 0
u 6
v 1
w 1
x 1
y .i12234928
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 51.78 i12234928 6 6 642.709 ELE A414251B 10/02/2022 12/06/2021 1 51.78 31/10/2021 Book

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