MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02792cam a22004454i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221109172717.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050509s2005 nyua b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2005000263 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0393058697 |
| Qualifying information |
hc |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780393058697 |
| Qualifying information |
hc |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(DLC) 2005000263 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)57422583 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Modifying agency |
ATU |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX652 |
| Item number |
.W642 2005 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5 |
| Edition number |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wolke, Robert L. |
| Relator term |
author. |
| 9 (RLIN) |
1041795 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
What Einstein told his cook 2 : |
| Remainder of title |
the sequel : further adventures in kitchen science / |
| Statement of responsibility, etc. |
Robert L. Wolke ; with recipes by Marlene Parrish. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
What Einstein told his cook two |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
W. W. Norton, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2005. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxiii, 464 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Sequel to: What Einstein told his cook. 2002. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references. |
| 505 20 - FORMATTED CONTENTS NOTE |
|---|
| Miscellaneous information |
Ch. 1. |
| Title |
Something to drink? -- |
| Miscellaneous information |
Ch. 2. |
| Title |
Down on the farm -- |
| Miscellaneous information |
Ch. 3. |
| Title |
Whatsoever a man soweth ... -- |
| Miscellaneous information |
Ch. 4. |
| Title |
Above the fruited plain -- |
| Miscellaneous information |
Ch. 5. |
| Title |
For amber waves of grain -- |
| Miscellaneous information |
Ch. 6. |
| Title |
From sea to shining sea -- |
| Miscellaneous information |
Ch. 7. |
| Title |
A carnival for carnivores -- |
| Miscellaneous information |
Ch. 8. |
| Title |
Spice is the variety of life -- |
| Miscellaneous information |
Ch. 9. |
| Title |
Galley gear -- |
| Miscellaneous information |
Ch. 10. |
| Title |
A few lagniappes for the insatiable inquiring mind. |
| 520 1# - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Using the same plain language that made the first What Einstein Told His Cook a hit, Robert L. Wolke combines the authority of a scientist with the clarity and wit of a great teacher. In this sequel, he continues to bridge the gap between the chemist and the cook, not to mention folks who are just plain curious about the world around them." "For Wolke, supermarkets are combat zones to be conquered through knowledge. By doing actual experiments to uncover the facts, he has debunked numerous old wives' tales and modern misconceptions. He can therefore dispense liberal doses of straight-from-the-shoulder advice to any perplexed consumer." "Included are more than 35 recipes by cooking teacher and food writer Marlene Parrish, designed to put all this knowledge into practical and appetizing use."--BOOK JACKET. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from AACR2 source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking. |
| 9 (RLIN) |
341496 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Science |
| Form subdivision |
Miscellanea |
| 9 (RLIN) |
599256 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Parrish, Marlene. |
| 9 (RLIN) |
1041796 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Relationship information |
Revision of: |
| Personal name |
Wolke, Robert L. |
| Title of a work |
What Einstein told his cook. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10974593 |
| b |
20-03-18 |
| c |
27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.5 WOL |
| g |
1 |
| i |
A264708B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$33.95 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
7 |
| v |
0 |
| w |
0 |
| x |
0 |
| y |
.i12195340 |
| z |
29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(2)b |
| -- |
(2)c |
| Operator's initials, OID (RLIN) |
20-03-18 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
nyu |
| -- |
0 |
