The breakaway Japanese kitchen : (Record no. 1152764)

MARC details
000 -LEADER
fixed length control field 01668cam a2200409 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101191352.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030903s2003 ja a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 4770029497
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9784770029492
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10916647
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)52958562
040 ## - CATALOGING SOURCE
Original cataloging agency ORX
Language of cataloging eng
Description conventions rda
Transcribing agency ORX
Modifying agency BAKER
-- YDXCP
-- OCLCQ
-- NHN
-- OCLCF
-- OCLCO
-- SGA
-- Z45
-- LNC
-- OCL
-- IRCJS
-- UOK
-- UKOBU
-- NTG
-- JDP
-- LIQ
-- WIQ
-- Z5A
043 ## - GEOGRAPHIC AREA CODE
Geographic area code a-ja---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX724.5.J3
Item number G694 2003
066 ## - CHARACTER SETS PRESENT
Alternate G0 or G1 character set $1
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5952
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5952
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gower, Eric,
Dates associated with a name 1961-
Relator term author.
9 (RLIN) 417912
245 14 - TITLE STATEMENT
Title The breakaway Japanese kitchen :
Remainder of title inspired new tastes /
Statement of responsibility, etc. Eric Gower ; photographs by Fumihiko Watanabe.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Tokyo ;
-- New York :
Name of producer, publisher, distributor, manufacturer Kodansha International,
Date of production, publication, distribution, manufacture, or copyright notice 2003.
300 ## - PHYSICAL DESCRIPTION
Extent 111 pages :
Other physical details illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 00 - FORMATTED CONTENTS NOTE
Title Seafood --
-- Salads --
-- Tofu --
-- Pasta and udon --
-- Meat --
-- Poultry --
-- Potatoes and rice --
-- Vegetable side dishes.
520 ## - SUMMARY, ETC.
Summary, etc. Contemporary Japanese food by a maverick American chef.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Japanese
9 (RLIN) 316081
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks
Source of term lcgft
9 (RLIN) 370227
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Watanabe, Fumihiko,
Relator term illustrator,
-- photographer.
9 (RLIN) 1050348
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10916647
b 06-09-21
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5952 GOW
g 1
i A262206B
j 0
l cmain
o -
p $35.92
q -
r -
s -
t 0
u 16
v 8
w 0
x 3
y .i12115010
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (3)b
-- (3)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- ja
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 35.92 i12115010 16 8 641.5952 GOW A262206B 22/10/2019 13/03/2019 1 35.92 31/10/2021 Book

Powered by Koha