MARC details
000 -LEADER |
fixed length control field |
03047cam a22004574i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101184544.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
030415s2003 enka b 000 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2003008686 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0632054956 |
Qualifying information |
alk. paper |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780632054954 |
Qualifying information |
alk. paper |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b1083400x |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DLC) 2003008686 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)52208683 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SH156 |
Item number |
.L56 2003 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
639.8 |
Edition number |
21 |
245 00 - TITLE STATEMENT |
Title |
Live feeds in marine aquaculture / |
Statement of responsibility, etc. |
edited by Josianne G. Stottrup and Lesley A. McEvoy. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Oxford, UK ; |
-- |
Malden, MA : |
Name of producer, publisher, distributor, manufacturer |
Blackwell Science, |
Date of production, publication, distribution, manufacture, or copyright notice |
2003. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xii, 318 pages : |
Other physical details |
illustrations ; |
Dimensions |
26 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
1. |
Title |
Status of Marine Aquaculture in Relation to Live Prey: Past, Present and Future / |
Statement of responsibility |
David A. Bengtson -- |
Miscellaneous information |
2. |
Title |
Production and Nutritional Value of Rotifers / |
Statement of responsibility |
Esther Lubzens and Odi Zmora -- |
Miscellaneous information |
3. |
Title |
Biology, Tank Production and Nutritional Value of Artemia / |
Statement of responsibility |
Jean Dhont and Gilbert Van Stappen -- |
Miscellaneous information |
4. |
Title |
Production, Harvest and Processing of Artemia from Natural Lakes / |
Statement of responsibility |
Gilbert Van Stappen -- |
Miscellaneous information |
5. |
Title |
Production and Nutritional Value of Copepods / |
Statement of responsibility |
Josianne G. Stottrup -- |
Miscellaneous information |
6. |
Title |
The Microalgae of Aquaculture / |
Statement of responsibility |
Arnaud Muller-Feuga, Jeanne Moal and Raymond Kaas -- |
Miscellaneous information |
7. |
Title |
Uses of Microalgae in Aquaculture / |
Statement of responsibility |
A. Muller-Feuga, R. Robert, C. Cahu, J. Robin and P. Divanach. |
520 1# - SUMMARY, ETC. |
Summary, etc. |
"Contents include comprehensive details of the status of marine aquaculture in relation to live prey, and chapters covering the biology, production, harvesting, processing and nutritional value of microalgae and the main prey species: rotifers, Artemia and copepods." "Live Feeds in Marine Aquaculture is an essential purchase for anyone involved in marine aquaculture, including fish farmers, researchers, and personnel in feed and equipment companies supplying the aquaculture trade. An extremely valuable tool as a reference and practical manual for students and professionals alike; libraries in all universities and research establishments where biological and aquatic sciences and aquaculture are studied and taught, should have copies available on their shelves."--BOOK JACKET. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Marine fishes |
General subdivision |
Feeding and feeds |
9 (RLIN) |
625357 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Shellfish |
General subdivision |
Feeding and feeds |
9 (RLIN) |
625366 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Live food |
9 (RLIN) |
338474 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Aquatic invertebrates |
9 (RLIN) |
331802 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Algae culture |
9 (RLIN) |
329340 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Støttrup, Josianne G., |
Dates associated with a name |
1955- |
9 (RLIN) |
1047389 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
McEvoy, Lesley A., |
Relator term |
editor. |
9 (RLIN) |
1047390 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b1083400x |
b |
20-03-18 |
c |
27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
639.8 LIV |
g |
1 |
i |
A416917B |
j |
0 |
l |
cmain |
o |
- |
p |
$215.40 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
8 |
v |
0 |
w |
0 |
x |
0 |
y |
.i12004303 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
(2)b |
-- |
(2)c |
Operator's initials, OID (RLIN) |
20-03-18 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
0 |