MARC details
000 -LEADER |
fixed length control field |
01862cam a2200421 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221115153828.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
040210m20029999enka 000 0 eng d |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0582429552 |
Qualifying information |
Students' book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780582429550 |
Qualifying information |
Students' book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0582429579 |
Qualifying information |
Teacher's book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780582429574 |
Qualifying information |
Teacher's book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0582429560 |
Qualifying information |
Workbook |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780582429567 |
Qualifying information |
Workbook |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b10819447 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)49005539 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
OCoLC |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
ATU |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
428.24 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Baude, Anne, |
Relator term |
author. |
9 (RLIN) |
1046811 |
245 10 - TITLE STATEMENT |
Title |
Ready to order : |
Remainder of title |
elementary English for the restaurant industry / |
Statement of responsibility, etc. |
Anne Baude, Montserrat Iglesias, Anna Iñesta. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Harlow : |
Name of producer, publisher, distributor, manufacturer |
Longman, |
Date of production, publication, distribution, manufacture, or copyright notice |
2002- |
300 ## - PHYSICAL DESCRIPTION |
Extent |
3 volumes : |
Other physical details |
illustrations ; |
Dimensions |
28 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English language |
Form subdivision |
Textbooks for foreign speakers. |
9 (RLIN) |
339917 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English language |
General subdivision |
Study and teaching |
-- |
Foreign speakers. |
9 (RLIN) |
354176 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English language |
Form subdivision |
Conversation and phrase books (for restaurant and hotel personnel) |
9 (RLIN) |
317360 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Iglesias, Montserrat, |
Relator term |
author. |
9 (RLIN) |
1046812 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Iñesta, Anna, |
Relator term |
author. |
9 (RLIN) |
1192607 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10819447 |
b |
22-08-17 |
c |
27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
428.24 BAU |
c |
Students' book |
g |
1 |
i |
A288595B |
j |
0 |
l |
cmain |
o |
- |
p |
$40.74 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
9 |
v |
0 |
w |
0 |
x |
0 |
y |
.i11984363 |
z |
29-10-15 |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
428.24 BAU |
c |
Teacher's book |
g |
1 |
i |
A288599B |
j |
0 |
l |
cmain |
o |
- |
p |
$41.00 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
2 |
v |
0 |
w |
0 |
x |
0 |
y |
.i11984375 |
z |
29-10-15 |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
428.24 BAU |
c |
Workbook |
g |
1 |
i |
A288600B |
j |
0 |
l |
cmain |
o |
- |
p |
$22.00 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
6 |
v |
0 |
w |
0 |
x |
0 |
y |
.i11984387 |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
enk |
-- |
0 |