MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02078cam a22003618a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221109174631.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
020813s2002 enk 000 0 eng |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GBA2-V1659 |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
0470845708 |
| Source |
Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0470845708 (pbk.) : |
| Terms of availability |
£22.50 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)51870050 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BNB |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
725.71 |
| Edition number |
21 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Franck, Karen A. |
| 9 (RLIN) |
1019255 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food + architecture / |
| Statement of responsibility, etc. |
Karen Franck. |
| 246 13 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Food and architecture |
| 263 ## - PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
200211 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Chichester : |
| Name of producer, publisher, distributor, manufacturer |
Wiley, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2002. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
128 p. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Architectural design (London, England : 1971) |
| Volume/sequential designation |
72, 6 |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Architectural design profile; |
| Volume/sequential designation |
160 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Architectural Design Profile 160 is published as Architectural Design Vol. 72 no 6, Nov/Dec 2002 |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
Editorial -- |
| -- |
The Space of Food -- |
| -- |
Eating Out in New York: All This World's a Stage -- |
| -- |
Sit Facing In: The Design of Dining Out -- |
| -- |
Restaurant Producer: An Interview with Alan Yau -- |
| -- |
Working Lunch -- |
| -- |
Edible Urbanism -- |
| -- |
Architecture, Yum! -- |
| -- |
Design on the Plate -- |
| -- |
On the Waterfront: Dining Out in Sydney -- |
| -- |
Dining Retreats in Tokyo -- |
| -- |
Museum (Quality) Dining -- |
| -- |
Menu-Driven Design: An Interview with James Soane of Project Orange -- |
| -- |
Cuisine and Architecture: A Recipe for a Wholesome Diet -- |
| -- |
Contributors Biographies -- |
| -- |
Interior Eye: Apple Core Values -- |
| -- |
Building Profile: The Muchener Ruck Headquarters -- |
| -- |
Practice Profile: Johnson Chou Architects -- |
| -- |
Engineering Exegesis: Building with Genes -- |
| -- |
Highlights from Wiley-Academy -- |
| -- |
Site Lines: Monsoon HQ. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants. |
| 9 (RLIN) |
323382 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants |
| General subdivision |
Design and construction |
| 9 (RLIN) |
786222 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Architectural design (London, England : 1971) |
| Volume/sequential designation |
72, 6. |
| 9 (RLIN) |
499630 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Architectural design profile |
| Volume/sequential designation |
160. |
| 9 (RLIN) |
295100 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10809442 |
| b |
27-08-21 |
| c |
27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
725.71 FRA |
| g |
1 |
| i |
A419528B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$49.71 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
14 |
| v |
0 |
| w |
1 |
| x |
0 |
| y |
.i11963001 |
| z |
29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(3)b |
| -- |
(3)c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
enk |
| -- |
0 |
