Simple good food : (Record no. 1140352)

MARC details
000 -LEADER
fixed length control field 01377cam a2200349 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101194249.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 990707r19991998enka 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1856263436
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781856263436
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10741215
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)41833940
040 ## - CATALOGING SOURCE
Original cataloging agency BNB
Language of cataloging eng
Description conventions rda
Modifying agency ATU
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Vongerichten, Jean-Georges,
Relator term author.
9 (RLIN) 1044382
240 10 - UNIFORM TITLE
Uniform title Jean-Georges
245 10 - TITLE STATEMENT
Title Simple good food :
Remainder of title fusion food at home with a four-star chef /
Statement of responsibility, etc. Jean-Georges Vongerichten and Mark Bittman ; photographs by Quentin Bacon.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Kyle Cathie,
Date of production, publication, distribution, manufacture, or copyright notice 1999.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 224 pages, 16 unnumbered pages of plates :
Other physical details illustrations (some colour) ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Originally published as: Jean-Georges. New York : Broadway Books, 1998.
500 ## - GENERAL NOTE
General note Includes index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element International cooking
9 (RLIN) 316074
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bittman, Mark,
Relator term author.
9 (RLIN) 1044383
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10741215
b 11-05-18
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.59 VON
g 1
i A270158B
j 0
l cmain
o -
p $8.88
q -
r -
s -
t 0
u 8
v 0
w 0
x 0
y .i11821590
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 11-05-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 8.88 i11821590 8   641.59 VON A270158B 29/10/2015 1 8.88 30/10/2021 Book

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