The new tea book : (Record no. 1140296)

MARC details
000 -LEADER
fixed length control field 02473cam a22004214i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101194238.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010716s2001 caua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 00052334
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0811830535
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780811830539
Qualifying information pbk.
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)45313557
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency UKM
-- CUS
-- BAKER
-- BTCTA
-- YDXCP
-- AU@
-- DEBBG
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX817.T3
Item number P475 2001
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6372
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Perry, Sara,
Relator term author.
9 (RLIN) 1044369
245 14 - TITLE STATEMENT
Title The new tea book :
Remainder of title a guide to black, green, herbal, and chai tea /
Statement of responsibility, etc. by Sara Perry ; photographs by Alison Miksch.
250 ## - EDITION STATEMENT
Edition statement Revised and updated edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture San Francisco :
Name of producer, publisher, distributor, manufacturer Chronicle Books,
Date of production, publication, distribution, manufacture, or copyright notice [2001]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2001
300 ## - PHYSICAL DESCRIPTION
Extent 120 pages :
Other physical details colour illustrations ;
Dimensions 21 x 23 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
500 ## - GENERAL NOTE
General note Includes indexes.
520 ## - SUMMARY, ETC.
Summary, etc. "Tea is hot and getting hotter. In the New Tea Book, no leaf is left unturned. Discover the wide variety of teas that are available and their myriad health benefits, as well as over 50 recipes for cooking with tea: beverages, savories, and delectable sweets. This strikingly photographed volume takes readers on a visual journey exploring the riches of black, green, oolong, and herbal teas, from the fragrant, full-bodied Assam to the spirited and spicy Yunnan. An exciting addition is the completely new Personal Spa section, introducing a host of aromatherapy touches for the home with recipes for tea bath sachets, eye pillows, beauty soaps, and potpourris. Finally, a list of resources gives information on where to find interesting tea blends and equipment, not to mention author Sara Perry's favorite international teahouses. Here's just the right cup o' tea."--Publisher description.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tea.
9 (RLIN) 324810
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Tea)
9 (RLIN) 316164
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Miksch, Alison,
Relator term illustrator.
9 (RLIN) 1044370
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://catdir.loc.gov/catdir/enhancements/fy0738/00052334-b.html">http://catdir.loc.gov/catdir/enhancements/fy0738/00052334-b.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10740284
b 10-06-19
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.6372 PER
g 1
i A194421B
j 0
l cmain
o -
p $39.13
q -
r -
s -
t 0
u 25
v 2
w 1
x 1
y .i11820512
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- cau
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 39.13 i11820512 25 2 641.6372 PER A194421B 06/12/2022 29/07/2020 1 39.13 30/10/2021 Book

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