Roger Vergé's new entertaining in the French style / (Record no. 1137433)

MARC details
000 -LEADER
fixed length control field 01569cam a2200421 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221114141828.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980331s1997 nyua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 97012776
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1556706243
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781556706240
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10692095
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)36630088
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency BAKER
-- BTCTA
-- YDXCP
-- ATU
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original fre
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX719
Item number .V4815 1997
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5944
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Vergé, Roger,
Dates associated with a name 1930-2015
9 (RLIN) 1189356
240 10 - UNIFORM TITLE
Uniform title Tables de mon moulin.
Language of a work English
245 10 - TITLE STATEMENT
Title Roger Vergé's new entertaining in the French style /
Statement of responsibility, etc. photography by Pierre Hussenot ; food styling by Laurence Mouton ; in collaboration with Adeline Brousse.
246 30 - VARYING FORM OF TITLE
Title proper/short title New entertaining in the French style
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Stewart, Tabori & Chang,
Date of production, publication, distribution, manufacture, or copyright notice 1997.
300 ## - PHYSICAL DESCRIPTION
Extent 159 pages :
Other physical details colour illustrations ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
500 ## - GENERAL NOTE
General note Includes indexes.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 316066
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Entertaining
9 (RLIN) 317458
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hussenot, Pierre,
Relator term author.
9 (RLIN) 1042987
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Brousse, Adeline.
9 (RLIN) 1042988
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10692095
b 11-05-18
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5944 VER
g 1
i A150231B
j 0
l cmain
o -
p $63.29
q -
r -
s -
t 0
u 1
v 0
w 0
x 0
y .i11708360
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 11-05-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 63.29 i11708360 1   641.5944 VER A150231B 29/10/2015 1 63.29 30/10/2021 Book

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