The Middle Eastern kitchen : (Record no. 1136797)
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000 -LEADER | |
---|---|
fixed length control field | 01001cam a22002778a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20221115153729.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 010405s2001 enk 000 0 eng |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBA1-X3249 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1856263533 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (ATU)b10681115 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)59512809 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BNB |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5956 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Başan, Ghillie. |
9 (RLIN) | 1189094 |
245 14 - TITLE STATEMENT | |
Title | The Middle Eastern kitchen : |
Remainder of title | a book of essential ingredients with over 200 authentic recipes / |
Statement of responsibility, etc. | Ghillie Basan ; photography by Jonathan Basan. |
263 ## - PROJECTED PUBLICATION DATE | |
Projected publication date | 200109. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | London : |
Name of producer, publisher, distributor, manufacturer | Kyle Cathie, |
Date of production, publication, distribution, manufacture, or copyright notice | 2001. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 240p. : |
Other physical details | col. ill. ; |
Dimensions | 26 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographies and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking, Middle Eastern |
9 (RLIN) | 316090 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Başan, Jonathan. |
9 (RLIN) | 1189096 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
a | .b10681115 |
b | 03-10-17 |
c | 27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | 641.5956 BAS |
g | 1 |
i | A211726B |
j | 0 |
l | cmain |
o | - |
p | $60.40 |
q | - |
r | - |
s | - |
t | 0 |
u | 22 |
v | 0 |
w | 0 |
x | 0 |
y | .i11656517 |
z | 28-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | (3)b |
-- | (3)c |
Operator's initials, OID (RLIN) | 06-04-16 |
Cataloger's initials, CIN (RLIN) | m |
First date, FD (RLIN) | a |
-- | eng |
-- | enk |
-- | 4 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
City Campus | City Campus | City Campus Main Collection | 28/10/2015 | 60.40 | i11656517 | 22 | 641.5956 BAS | A211726B | 28/10/2015 | 1 | 60.40 | 30/10/2021 | Book |