Bistrot Bruno : (Record no. 1132575)

MARC details
000 -LEADER
fixed length control field 01344cam a2200361 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101190944.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980313s1995 enka 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0333611403
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780333611401
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10605472
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)34114729
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
Language of cataloging eng
Description conventions rda
Transcribing agency UKM
Modifying agency BAKER
-- OCLCQ
-- ATU
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5944
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Loubet, Bruno,
Dates associated with a name 1961-
Relator term author.
9 (RLIN) 406903
245 10 - TITLE STATEMENT
Title Bistrot Bruno :
Remainder of title cooking from L'Odéon Restaurant /
Statement of responsibility, etc. Bruno Loubet ; text in association with Norma Macmillan ; photographs by Jason Lowe.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Macmillan,
Date of production, publication, distribution, manufacture, or copyright notice 1995.
300 ## - PHYSICAL DESCRIPTION
Extent 242 pages :
Other physical details colour illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Odéon Restaurant.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Odeon (Restaurant)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 316066
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
Geographic subdivision England
-- London
9 (RLIN) 614690
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name MacMillan, Norma,
Relator term author.
9 (RLIN) 1040776
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10605472
b 11-07-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5944 LOU
g 1
i A149501B
j 0
l cmain
o -
p $42.63
q -
r -
s -
t 0
u 6
v 2
w 0
x 1
y .i11424941
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- b
-- c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 42.63 i11424941 6 2 641.5944 LOU A149501B 11/12/2019 22/10/2019 1 42.63 30/10/2021 Book

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