In the devil's garden : (Record no. 1128909)

MARC details
000 -LEADER
fixed length control field 04751cam a22004574i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101185344.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010920s2002 nyu b 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001043882
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0345440153
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780345440150
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10537442
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC) 2001043882
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)48038171
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Modifying agency ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX631
Item number .A45 2002
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.01309
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Allen, Stewart Lee,
Relator term author.
9 (RLIN) 1037643
245 10 - TITLE STATEMENT
Title In the devil's garden :
Remainder of title a sinful history of forbidden food /
Statement of responsibility, etc. Stewart Lee Allen.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Ballantine Books,
Date of production, publication, distribution, manufacture, or copyright notice 2002.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 315 pages ;
Dimensions 22 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 295-315).
505 00 - FORMATTED CONTENTS NOTE
Title Introduction: On Sin, Sex, and Forbidden Food --
-- Lust.
-- First Bite.
-- Enveloped in Sweet Odor.
-- Likeness of a Roasted Crab.
-- Love Apple.
-- The Ketchup with a Thousand Faces.
-- Venomous Green.
-- Tulsi Ki Chai.
-- The Ecstasy of Being Eaten.
-- The King's Chocolate.
-- Tlaquetzalli.
-- Gay Gourmand.
-- Beijing Libido.
-- The Rainbow Egg --
-- Gluttony.
-- Original Sin.
-- Porcus Troianu.
-- Ovis Apalis.
-- Cocktails with the Devil.
-- The Sultan's Date.
-- Angel Food Cake.
-- Saints and Supermodels.
-- Bitter Herbs.
-- Red Lady.
-- The Joy of Fat.
-- Mitterrand's Last Supper --
-- Pride.
-- The Egotist at Dinner.
-- The Dirt Eaters.
-- A Dinner Party in Kishan Garhi.
-- The Last Supper.
-- Humble Pie.
-- A Prophetic Chicken.
-- Impure Indian Corn.
-- The Butterfly People.
-- Sky Blue Corn Flakes.
-- Ghost at the Dinner Table!
-- King's Cake --
-- Sloth.
-- The Job of Eating Well.
-- The Wonderful World of English Cookery.
-- Toast.
-- The Incredibly Sad Tale of Philippe the Shoemaker.
-- The Virgin's Nipples.
-- The Root of Laziness.
-- Potato Wars.
-- The Last Drop.
-- In the Green Hour --
-- Greed.
-- The Greedy Diner.
-- Lazy Luscious Land.
-- The Magic Cannibal.
-- Smoked Green Makaku.
-- The Laughing Man.
-- Thou Shalt Not Eat Thy Mother.
-- Got Milk?
-- American Pigs --
-- Blasphemy.
-- The Sacred Act of Eating.
-- The Jewish Pig.
-- Dinner with the Spanish Inquisition.
-- The Kosher Question.
-- The Lawyer in Us.
-- Lent Egg.
-- A Well-Risen Messiah.
-- For What We Are About to Receive.
-- O, Dog.
-- Holy Cow.
-- You and Your Beautiful Hide --
-- Anger.
-- The Civilized Sauce.
-- The Sadistic Chef.
-- Deep-Fried Murder.
-- Only if It Has a Face.
-- Hitler's Last Meal.
-- Little Nigoda.
-- The French Connection.
-- Vicious Little Red Man.
-- Insanity Popcorn.
-- Stinking Infidels.
-- Five Angry Vegetables.
-- Feasting to the Death.
-- The Eighth Sin: When Everything Is Allowed and Nothing Has Flavor.
520 1# - SUMMARY, ETC.
Summary, etc. "Among the foods thought to encourage Lust, the love apple (now known as the tomato), has become the world's most popular vegetable. But until the nineteenth century the love apple was considered Satanic by many because of its similarity to the mandrake, a plant believed to be possessed by demonic spirits (Joan of Arc's alleged possession of one was among the crimes that sent her to the stake). The Gluttony "course" invites the reader to an ancient Roman dinner party where nearly every dish served - from poppy-crusted rodents to "Trojan Pork" - was considered a crime against the state. The vice known as Sloth introduces the sad story of "The Lazy Root," the potato, whose popularity in Ireland led English Protestants to assert eating it bred degeneracy and idleness. When the devastating Great Famine struck in 1845, British moralists claimed it was God's way of punishing the Irish for eating so sinful a food." "Filled with Incredible history and the author's travels to many of these exotic locales, In the Devil's Garden also features recipes like the Matzoh-ball stews outlawed by the Spanish Inquisition and the forbidden "chocolate champagnes" of the Aztecs. This is truly a delectable book that will be consumed by food lovers, culinary historians, amateur anthropologists, and armchair travelers alike."--BOOK JACKET.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gastronomy
General subdivision History
9 (RLIN) 373858
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
General subdivision History
9 (RLIN) 374682
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
General subdivision History
9 (RLIN) 373847
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus
9 (RLIN) 320761
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Sample text
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/samples/random045/2001043882.html">http://www.loc.gov/catdir/samples/random045/2001043882.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/bios/random053/2001043882.html">http://www.loc.gov/catdir/bios/random053/2001043882.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10537442
b 10-06-19
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.01309 ALL
g 1
i A255569B
j 0
l cmain
o -
p $48.63
q -
r -
s -
t 0
u 15
v 0
w 0
x 1
y .i11216074
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 20-03-18
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 48.63 i11216074 15   641.01309 ALL A255569B 28/03/2018 28/03/2018 1 48.63 30/10/2021 Book

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