Vino italiano : (Record no. 1128886)

MARC details
000 -LEADER
fixed length control field 01555cam a2200409 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101185341.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010629s2002 nyuab b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001036456
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0609608487
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780609608487
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10537065
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC) 2001036456
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)47254170
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Modifying agency ATU
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-it---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP559.I8
Item number B38 2002
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.220945
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bastianich, Joseph,
Relator term author.
9 (RLIN) 1037632
245 10 - TITLE STATEMENT
Title Vino italiano :
Remainder of title the regional wines of Italy /
Statement of responsibility, etc. Joseph Bastianich and David Lynch ; foreword by Mario Batali ; recipes by Mario Batali and Lidia Bastianich ; photographs by Alessandro Puccinelli.
246 30 - VARYING FORM OF TITLE
Title proper/short title Regional wines of Italy
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Clarkson Potter,
Date of production, publication, distribution, manufacture, or copyright notice [2002]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2002
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 528 pages :
Other physical details illustrations, maps ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (page 520) and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wine and wine making
Geographic subdivision Italy
9 (RLIN) 610681
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lynch, David,
Dates associated with a name 1967-
Relator term author.
9 (RLIN) 405326
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10537065
b 11-07-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.220945 BAS
g 1
i A255620B
j 0
l cmain
o -
p $70.92
q -
r -
s -
t 0
u 3
v 0
w 0
x 0
y .i11215574
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 70.92 i11215574 3   641.220945 BAS A255620B 28/10/2015 1 70.92 30/10/2021 Book

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