MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01656cam a22004334i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221101183239.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050418s1980 enka 001 0 eng d |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
MARC Score : 8950(19050) : SubPar |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
Direct Search Result |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0333272595 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780333272596 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b10442388 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)59060376 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UKV3G |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
UKV3G |
| Modifying agency |
UKM |
| -- |
OCLCQ |
| -- |
UKMGB |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
ATU |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
e-it--- |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX723 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5945 |
| Edition number |
18 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hazan, Marcella, |
| Relator term |
author. |
| 9 (RLIN) |
1032712 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The classic Italian cookbook : |
| Remainder of title |
the art of Italian cooking and the Italian art of eating / |
| Statement of responsibility, etc. |
Marcella Hazan ; drawings by George Koiumi. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
European edition / |
| Remainder of edition statement |
Adapted i.e. anglicized, metricated and updated by Anna Del Conte. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Macmillan, |
| Date of production, publication, distribution, manufacture, or copyright notice |
1980. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 414 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Ill. on lining papers. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Previous edition: New York : Harper's Magazine Press, 1973. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from non-AACR2, ISBD-encoded source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Italian |
| 9 (RLIN) |
316077 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Del Conte, Anna. |
| 9 (RLIN) |
236131 |
| 776 18 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Record control number |
(OCoLC)16499571 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10442388 |
| b |
06-09-21 |
| c |
27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.5945 HAZ |
| g |
1 |
| i |
A053232B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$19.58 |
| q |
- |
| r |
- |
| s |
- |
| t |
0 |
| u |
6 |
| v |
1 |
| w |
0 |
| x |
3 |
| y |
.i1098849x |
| z |
28-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(4)b |
| -- |
(4)c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
enk |
| -- |
4 |
