The food of Miami : (Record no. 1116166)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01365cam a22003618a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20221101192716.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 980922s1999 mau 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 98045277 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
| Local cataloguing issues note | BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9625932313 (hc) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (ATU)b1030261x |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (DLC) 98045277 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)39936783 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us--- |
| -- | n-us-fl |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715. |
| Item number | S9217 1999 |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.59759381 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Stuart, Caroline. |
| 9 (RLIN) | 1025314 |
| 245 14 - TITLE STATEMENT | |
| Title | The food of Miami : |
| Remainder of title | authentic recipes from South Florida and the Keys / |
| Statement of responsibility, etc. | recipes and text by Caroline Stuart ; with additional articles by Howard Kleinberg ... [et al.] ; food photography by Jacob Termansen ; styling by Chia Meow Huay and Christina Ong. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 263 ## - PROJECTED PUBLICATION DATE | |
| Projected publication date | 9903. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Boston : |
| Name of producer, publisher, distributor, manufacturer | Periplus Editions, |
| Date of production, publication, distribution, manufacture, or copyright notice | c1999. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 142 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 21 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Periplus world cookbooks |
| 500 ## - GENERAL NOTE | |
| General note | includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, American |
| 9 (RLIN) | 316043 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| Geographic subdivision | Florida |
| -- | Miami |
| 9 (RLIN) | 593033 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Periplus world cookbooks. |
| 9 (RLIN) | 1025316 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b1030261x |
| b | 03-10-17 |
| c | 27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | 641.59759381 STU |
| g | 1 |
| i | A247238B |
| j | 0 |
| l | cmain |
| o | - |
| p | $37.18 |
| q | - |
| r | - |
| s | - |
| t | 0 |
| u | 7 |
| v | 0 |
| w | 0 |
| x | 0 |
| y | .i1069416x |
| z | 28-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| -- | (2)b |
| -- | (2)c |
| Operator's initials, OID (RLIN) | 06-04-16 |
| Cataloger's initials, CIN (RLIN) | m |
| First date, FD (RLIN) | a |
| -- | eng |
| -- | mau |
| -- | 4 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| City Campus | City Campus | City Campus Main Collection | 28/10/2015 | 37.18 | i1069416x | 7 | 641.59759381 STU | A247238B | 28/10/2015 | 1 | 37.18 | 30/10/2021 | Book |